729 Fermented foods in stock at Whole Foods Market Bryant Park (New York, NY)
729 fermented foods were in stock at this Whole Foods Market on Sep 16, 2026, out of 12,041 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.
Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.
Showing 4 of 729
1.Pacha Organic Gluten Free Buckwheat Sourdough English Muffins - Original, 13 oz
$8.32$11.99- Cals
- 153
- Protein
- 5.4g
- Carbs
- 32g
- Fat
- 1.5g
per 1 bun (61.4g)
On saleAisle: FrozenAlso at 444 of 523 Whole Foods Market storesWhy it's fermented
Product is sourdough, indicating fermentation process.
- Sourdough English Muffins
2.Wildbrine Green Organic Kraut, 18 oz
$6.58$8.99- Cals
- 5
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: Aisle 7Also at 454 of 523 Whole Foods Market storesWhy it's fermented
Product is traditionally fermented sauerkraut with live cultures.
- Wild fermentation process
- Raw Organic Green Sauerkraut
3.Tine, Snofrisk Dill Cheese Spread, 4.4 oz
$4.99$6.49- Cals
- 70
- Protein
- 2g
- Carbs
- 1g
- Fat
- 6g
per about 1 oz. (28g)
On saleAisle: Specialty Cheese and FoodsAlso at 133 of 523 Whole Foods Market storesWhy it's fermented
Contains bacterial culture and is a fresh cheese product, produced through fermentation.
- bacterial culture
4.Siggi's 2% Non-Fat Strained Skyr Yogurt - Coconut, 5.3 oz
$1.61$2.09- Cals
- 150
- Protein
- 15g
- Carbs
- 13g
- Fat
- 4g
per 5.30 oz cup
On saleAisle: DairyAlso at 486 of 523 Whole Foods Market storesWhy it's fermented
Yogurt is a fermented dairy product made by culturing milk.
- Cultured Pasteurized Skim Milk
See all 729 fermented foods at Whole Foods Market Bryant Park
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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.