546 Fermented foods in stock at Whole Foods Market Bozeman (Bozeman, MT)
546 fermented foods were in stock at this Whole Foods Market on Sep 14, 2026, out of 9,281 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.
Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.
Showing 10 of 546

1.Bachan's Japanese Barbecue Sauce, Miso, 17 Oz Bottle | BBQ Sauce, Cold-Filled, Non GMO, No Preservatives, Vegan and BPA free
$5.98$8.99- Cals
- 40
- Protein
- 1g
- Carbs
- 8g
- Fat
- 0g
per 1 tbsp. (19g)
On saleAisle: Aisle 5Also at 380 of 508 Whole Foods Market storesWhy it's fermented
Red and white miso are fermented soybean pastes made with koji seed.
- Red Miso (Non-GMO Rice, Organic Soybeans, Sea Salt, Koji Seed)
- White Miso (Non-GMO Rice, Organic Soybeans, Sea Salt, Koji Seed)

2.Brew DR Organic Clear Mind Kombucha 4pk, 12 FZ
$7.99$11.49- Cals
- 50
- Protein
- 0g
- Carbs
- 12g
- Fat
- 0g
per 1 CAN (12 FL OZ)
On saleAisle: Aisle 8Also at 414 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is a fermented tea product produced by a symbiotic culture of bacteria and yeast.
- Product type: kombucha

3.Brew Dr, Kombucha Superberry Organic, 14 Fl Oz
$2.50$3.49- Cals
- 60
- Protein
- 0g
- Carbs
- 16g
- Fat
- 0g
per 14 fl oz
On saleAisle: Aisle 8Also at 428 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is produced through fermentation by live yeast and bacteria cultures.
- live kombucha culture (yeast, bacteria)

4.Brew Dr, Kombucha Iced Tea Lemonade Organic, 14 Fl Oz
$2.50$3.49- Cals
- 80
- Protein
- 0g
- Carbs
- 20g
- Fat
- 0g
per 1 bottle (14 fl oz)
On saleAisle: Aisle 8Also at 414 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is a fermented tea beverage.
- Live Kombucha Culture (Yeast, Bacteria)

5.Brew DR Organic Mountain Ginger Kombucha, 14 FZ
$2.50$3.49- Cals
- 70
- Protein
- 0g
- Carbs
- 17g
- Fat
- 0g
per 1 bottle (14 fl oz)
On saleAisle: Aisle 8Also at 433 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is a fermented tea produced by live cultures.
- live kombucha culture (yeast, bacteria)

6.Wildbrine Organic Green Sauerkraut 18 oz Jar
$6.58$8.99- Cals
- 5
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: Aisle 1Also at 428 of 508 Whole Foods Market storesWhy it's fermented
Product is a traditionally fermented sauerkraut produced by lacto-fermentation.
- fermented cabbage
- raw fermentation process

7.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar
$6.58$8.99- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: Aisle 1Also at 240 of 508 Whole Foods Market storesWhy it's fermented
This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.
- naturally fermented creations
- unpasteurized to preserve its probiotic benefits

8.Marukan Organic Unseasoned Rice Vinegar, 12 Ounce Glass Bottle (Pack of 1)
$3.71$4.99- Cals
- 0
- Protein
- 0g
- Carbs
- 0g
- Fat
- 0g
per 1 tbsp (15ml)
On saleAisle: Aisle 5Also at 431 of 508 Whole Foods Market storesWhy it's fermented
Product is brewed vinegar produced by fermentation of organic rice.
- brewed using a traditional method
- slowly and naturally brewed

9.Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ
$8.32$10.99- Cals
- 153
- Protein
- 5.9g
- Carbs
- 31.9g
- Fat
- 1.5g
per 1 bun (61.4g)
On saleAisle: Aisle 4Also at 435 of 508 Whole Foods Market storesWhy it's fermented
Product is made with traditional sourdough fermentation.
- Traditional sourdough fermentation from Mother's Market.

10.siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup
$1.54$1.99- Cals
- 140
- Protein
- 15g
- Carbs
- 15g
- Fat
- 2g
per 1 cup (150g)
On saleAisle: DairyAlso at 448 of 508 Whole Foods Market storesWhy it's fermented
Product is a strained yogurt made by fermenting milk with live active cultures.
- Cultured Pasteurized Low Fat Milk
- Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
See all 546 fermented foods at Whole Foods Market Bozeman
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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.