472 Fermented foods in stock at Whole Foods Market Hennepin (Minneapolis, MN)

472 fermented foods were in stock at this Whole Foods Market on Sep 12, 2026, out of 7,955 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.

Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.

Showing 10 of 472

  1. Wildbrine Organic Green Sauerkraut 18 oz Jar

    1.Wildbrine Organic Green Sauerkraut 18 oz Jar

    $6.58$8.99
    Cals
    5
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: ProduceAlso at 428 of 508 Whole Foods Market stores

    On sale here at $6.58. Regular price $8.99 at Whole Foods Market Lake Calhoun (3.5 mi away).

    Why it's fermented

    Product is a traditionally fermented sauerkraut produced by lacto-fermentation.

    • fermented cabbage
    • raw fermentation process
  2. Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    2.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    $6.58$8.99
    Cals
    10
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: ProduceAlso at 240 of 508 Whole Foods Market stores

    On sale here at $6.58. Regular price $8.99 at Whole Foods Market Lake Calhoun (3.5 mi away).

    Why it's fermented

    This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.

    • naturally fermented creations
    • unpasteurized to preserve its probiotic benefits
  3. Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ

    3.Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ

    $8.32$10.99
    Cals
    153
    Protein
    5.9g
    Carbs
    31.9g
    Fat
    1.5g

    per 1 bun (61.4g)

    On saleAisle: Aisle 10Also at 435 of 508 Whole Foods Market stores

    On sale here at $8.32. Regular price $9.99 at Whole Foods Market Lake Calhoun (3.5 mi away).

    Why it's fermented

    Product is made with traditional sourdough fermentation.

    • Traditional sourdough fermentation from Mother's Market.
  4. Pacha Organic Multiseed Buckwheat Sourdough English Muffins, 13 OZ

    4.Pacha Organic Multiseed Buckwheat Sourdough English Muffins, 13 OZ

    $8.32$10.99
    Cals
    214
    Protein
    8.3g
    Carbs
    29.9g
    Fat
    7.6g

    per 1 bun (61.4g)

    On saleAisle: Aisle 10Also at 335 of 508 Whole Foods Market stores

    Why it's fermented

    Made with traditional sourdough fermentation.

    • traditional sourdough fermentation
  5. Les Luthines Chinon, 750 ML

    5.Les Luthines Chinon, 750 ML

    $12.99$16.99
    Cals
    125
    Protein
    0g
    Carbs
    4g
    Fat
    0g

    per 5 fl oz (148ml)

    On saleAisle: Aisle 19Also at 199 of 508 Whole Foods Market stores

    Why it's fermented

    Wine is produced by alcoholic fermentation of grapes.

    • fermentation takes place in stainless steel tanks
    • traditional maceration
  6. siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    6.siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    $1.54$1.99
    Cals
    140
    Protein
    15g
    Carbs
    15g
    Fat
    2g

    per 1 cup (150g)

    On saleAisle: DairyAlso at 448 of 508 Whole Foods Market stores

    Why it's fermented

    Product is a strained yogurt made by fermenting milk with live active cultures.

    • Cultured Pasteurized Low Fat Milk
    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
  7. siggi’s Strawberry Banana Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    7.siggi’s Strawberry Banana Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    $1.54$1.99
    Cals
    140
    Protein
    15g
    Carbs
    15g
    Fat
    2g

    per 1 cup (150g)

    On saleAisle: DairyAlso at 444 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product made by culturing milk.

    • fermenting skim milk with cultures
  8. siggi’s Vanilla Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    8.siggi’s Vanilla Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    $1.54$1.99
    Cals
    112
    Protein
    16g
    Carbs
    11g
    Fat
    0.3g

    per 1 container (150g)

    On saleAisle: DairyAlso at 477 of 508 Whole Foods Market stores

    Why it's fermented

    Contains live active cultures and is made by fermentation.

    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
  9. siggi’s Peach Icelandic-Style Nonfat Yogurt, 5.3 oz

    9.siggi’s Peach Icelandic-Style Nonfat Yogurt, 5.3 oz

    $1.54$1.99
    Cals
    100
    Protein
    14g
    Carbs
    11g
    Fat
    0g

    per 1 container (150g)

    On saleAisle: DairyAlso at 466 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product made by culturing milk with live bacteria.

    • Live Active Cultures
  10. siggi’s Vanilla Extra Creamy Whole Milk Yogurt, 4.4 oz Cup

    10.siggi’s Vanilla Extra Creamy Whole Milk Yogurt, 4.4 oz Cup

    $1.54$1.99
    Cals
    140
    Protein
    13g
    Carbs
    11g
    Fat
    4.5g

    per 1 cup (125g)

    On saleAisle: DairyAlso at 473 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product made by culturing milk.

    • Cultured Pasteurized Whole Milk

See all 472 fermented foods at Whole Foods Market Hennepin

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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.

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