704 Fermented foods in stock at Whole Foods Market Jamaica Plain (Jamaica Plain, MA)
704 fermented foods were in stock at this Whole Foods Market on Sep 10, 2026, out of 11,494 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.
Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.
Showing 10 of 704

1.Wildbrine Organic Green Sauerkraut 18 oz Jar
$6.58$8.99- Cals
- 5
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: ProduceAlso at 428 of 508 Whole Foods Market storesOn sale here at $6.58. Regular price $8.99 at Whole Foods Market Symphony (2 mi away).
Why it's fermented
Product is a traditionally fermented sauerkraut produced by lacto-fermentation.
- fermented cabbage
- raw fermentation process

2.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar
$6.58$8.99- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: ProduceAlso at 240 of 508 Whole Foods Market storesOn sale here at $6.58. Regular price $8.99 at Whole Foods Market Symphony (2 mi away).
Why it's fermented
This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.
- naturally fermented creations
- unpasteurized to preserve its probiotic benefits

3.Pacha Organic Multiseed Buckwheat Sourdough English Muffins, 13 OZ
$8.32$11.29- Cals
- 214
- Protein
- 8.3g
- Carbs
- 29.9g
- Fat
- 7.6g
per 1 bun (61.4g)
On saleAisle: Aisle 5Also at 335 of 508 Whole Foods Market storesOn sale here at $8.32. Regular price $10.49 at Whole Foods Market Brighton (2.1 mi away).
Why it's fermented
Made with traditional sourdough fermentation.
- traditional sourdough fermentation

4.Aphrodite Barrel Aged Greek Feta, 6.3 Oz
$5.99$7.99- Cals
- 80
- Protein
- 4g
- Carbs
- 0g
- Fat
- 7g
per 1 oz (28g)
On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market storesWhy it's fermented
Feta is a traditional cheese made by culturing milk and aging.
- Culture
- barrel ripened

5.Tine, Snofrisk Cheese Spread, 4.4 oz
$4.79$6.29- Cals
- 70
- Protein
- 2g
- Carbs
- 1g
- Fat
- 7g
per about 1 oz (28g)
On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market storesWhy it's fermented
Contains bacterial culture, indicating a culture-fermented dairy product.
- Bacterial Culture

6.siggi’s Plant-Based Coconut Blend, Strawberry, 5.3 oz Cup
$1.92$2.49- Cals
- 180
- Protein
- 10g
- Carbs
- 11g
- Fat
- 10g
per 1 container (150g)
On saleAisle: DairyAlso at 465 of 508 Whole Foods Market storesWhy it's fermented
Plant-based yogurt with live cultures, indicating fermentation.
- Live Active Cultures

7.siggi’s Plant-Based Coconut Blend, Toasted Coconut, 5.3 oz Cup
$1.92$2.49- Cals
- 190
- Protein
- 10g
- Carbs
- 11g
- Fat
- 12g
per 1 container (150g)
On saleAisle: DairyAlso at 470 of 508 Whole Foods Market storesWhy it's fermented
Cultured coconut milk with live active cultures; fermentation produces lactic acid.
- Cultured Coconut Milk
- Live Active Cultures

8.siggi’s Strawberry Banana Icelandic-Style Lowfat Yogurt, 5.3 oz Cup
$1.54$1.99- Cals
- 140
- Protein
- 15g
- Carbs
- 15g
- Fat
- 2g
per 1 cup (150g)
On saleAisle: DairyAlso at 444 of 508 Whole Foods Market storesWhy it's fermented
Yogurt is a fermented dairy product made by culturing milk.
- fermenting skim milk with cultures

9.siggi’s Strawberry Icelandic-Style Nonfat Yogurt, 5.3 oz Cup
$1.54$1.99- Cals
- 110
- Protein
- 14g
- Carbs
- 13g
- Fat
- 0g
per 1 container (150g)
On saleAisle: DairyAlso at 471 of 508 Whole Foods Market storesWhy it's fermented
Yogurt is a fermented dairy product made with live active cultures.
- Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei

10.siggi’s Vanilla Icelandic-Style Nonfat Yogurt, 5.3 oz Cup
$1.54$1.99- Cals
- 112
- Protein
- 16g
- Carbs
- 11g
- Fat
- 0.3g
per 1 container (150g)
On saleAisle: DairyAlso at 477 of 508 Whole Foods Market storesWhy it's fermented
Contains live active cultures and is made by fermentation.
- Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
See all 704 fermented foods at Whole Foods Market Jamaica Plain
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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.