602 Fermented foods in stock at Whole Foods Market South Loop (Chicago, IL)

602 fermented foods were in stock at this Whole Foods Market on Sep 13, 2026, out of 10,304 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.

Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.

Showing 10 of 602

  1. Underwood Cellars, Rose Bubbles, 355mL Can

    1.Underwood Cellars, Rose Bubbles, 355mL Can

    $5.89$8.99
    Cals
    300
    Protein
    0g
    Carbs
    10g
    Fat
    0g

    per 1 can (355ml)

    On saleAisle: WineAlso at 303 of 508 Whole Foods Market stores

    On sale here at $5.89. Regular price $6.99 at Whole Foods Market West Loop (1 mi away).

    Why it's fermented

    Wine is produced by fermentation of grape juice; source mentions 'fermented slowly at low temperatures'.

    • Fermented slowly at low temperatures
  2. Wildbrine Organic Green Sauerkraut 18 oz Jar

    2.Wildbrine Organic Green Sauerkraut 18 oz Jar

    $6.21$8.49
    Cals
    5
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: ProduceAlso at 428 of 508 Whole Foods Market stores

    On sale here at $6.21. Regular price $8.99 at Whole Foods Market One Chicago (2 mi away).

    Why it's fermented

    Product is a traditionally fermented sauerkraut produced by lacto-fermentation.

    • fermented cabbage
    • raw fermentation process
  3. Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    3.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    $6.58$8.99
    Cals
    10
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: ProduceAlso at 240 of 508 Whole Foods Market stores

    On sale here at $6.58. Regular price $9.49 at Whole Foods Market Halsted (5.6 mi away).

    Why it's fermented

    This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.

    • naturally fermented creations
    • unpasteurized to preserve its probiotic benefits
  4. Kalona Supernatural Organic French Onion Dip, 12 OZ

    4.Kalona Supernatural Organic French Onion Dip, 12 OZ

    $4.43$5.99
    Cals
    60
    Protein
    1g
    Carbs
    2g
    Fat
    5g

    per 2 tbsp (28g)

    On saleAisle: ProduceAlso at 141 of 508 Whole Foods Market stores

    Why it's fermented

    Made with cultures to create a cultured sour cream dip.

    • Cultures
  5. Marukan Organic Unseasoned Rice Vinegar, 12 Ounce Glass Bottle (Pack of 1)

    5.Marukan Organic Unseasoned Rice Vinegar, 12 Ounce Glass Bottle (Pack of 1)

    $3.92$5.29
    Cals
    0
    Protein
    0g
    Carbs
    0g
    Fat
    0g

    per 1 tbsp (15ml)

    On saleAisle: Aisle 12Also at 431 of 508 Whole Foods Market stores

    Why it's fermented

    Product is brewed vinegar produced by fermentation of organic rice.

    • brewed using a traditional method
    • slowly and naturally brewed
  6. Tine, Snofrisk Cheese Spread, 4.4 oz

    6.Tine, Snofrisk Cheese Spread, 4.4 oz

    $4.99$6.49
    Cals
    70
    Protein
    2g
    Carbs
    1g
    Fat
    7g

    per about 1 oz (28g)

    On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market stores

    Why it's fermented

    Contains bacterial culture, indicating a culture-fermented dairy product.

    • Bacterial Culture
  7. Saint Hillaire Blanquette de Limoux Brut, 750 ML

    7.Saint Hillaire Blanquette de Limoux Brut, 750 ML

    $14.99$19.49
    Cals
    125
    Protein
    0.1g
    Carbs
    2g
    Fat
    0g

    per 5 fl oz (147ml)

    On saleAisle: WineAlso at 150 of 508 Whole Foods Market stores

    Why it's fermented

    Wine is produced through yeast fermentation of grape juice.

    • fermented grape juice
  8. siggi’s Mixed Berries Probiotic Lowfat Yogurt Drink, 8 fl oz

    8.siggi’s Mixed Berries Probiotic Lowfat Yogurt Drink, 8 fl oz

    $1.92$2.49
    Cals
    160
    Protein
    8g
    Carbs
    22g
    Fat
    4g

    per 1 bottle (240mL)

    On saleAisle: DairyAlso at 465 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is produced by fermentation of milk with live cultures.

    • Cultured Pasteurized Low Fat Milk
    • Live Active Cultures
  9. siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    9.siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    $1.54$1.99
    Cals
    140
    Protein
    15g
    Carbs
    15g
    Fat
    2g

    per 1 cup (150g)

    On saleAisle: DairyAlso at 448 of 508 Whole Foods Market stores

    Why it's fermented

    Product is a strained yogurt made by fermenting milk with live active cultures.

    • Cultured Pasteurized Low Fat Milk
    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
  10. siggi’s Strawberry Banana Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    10.siggi’s Strawberry Banana Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    $1.54$1.99
    Cals
    140
    Protein
    15g
    Carbs
    15g
    Fat
    2g

    per 1 cup (150g)

    On saleAisle: DairyAlso at 444 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product made by culturing milk.

    • fermenting skim milk with cultures

See all 602 fermented foods at Whole Foods Market South Loop

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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.

See all 602 in the app