709 Fermented foods in stock at Whole Foods Market Boise (Boise, ID)

709 fermented foods were in stock at this Whole Foods Market on Sep 14, 2026, out of 11,770 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.

Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.

Showing 10 of 709

  1. Chobani® Less Sugar Low-Fat Greek Yogurt Madagascar Vanilla Cinnamon 5.3oz

    1.Chobani® Less Sugar Low-Fat Greek Yogurt Madagascar Vanilla Cinnamon 5.3oz

    $1.11$1.69
    Cals
    120
    Protein
    12g
    Carbs
    10g
    Fat
    3g

    per 1 container (150g)

    On saleAisle: DairyAlso at 474 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product produced by bacterial cultures.

    • Cultured Reduced Fat Milk
    • 6 live and active cultures
  2. Brew Dr, Kombucha Iced Tea Lemonade Organic, 14 Fl Oz

    2.Brew Dr, Kombucha Iced Tea Lemonade Organic, 14 Fl Oz

    $2.50$3.49
    Cals
    80
    Protein
    0g
    Carbs
    20g
    Fat
    0g

    per 1 bottle (14 fl oz)

    On saleAisle: Aisle 9Also at 414 of 508 Whole Foods Market stores

    Why it's fermented

    Kombucha is a fermented tea beverage.

    • Live Kombucha Culture (Yeast, Bacteria)
  3. Brew DR Organic Mountain Ginger Kombucha, 14 FZ

    3.Brew DR Organic Mountain Ginger Kombucha, 14 FZ

    $2.50$3.49
    Cals
    70
    Protein
    0g
    Carbs
    17g
    Fat
    0g

    per 1 bottle (14 fl oz)

    On saleAisle: Aisle 9Also at 433 of 508 Whole Foods Market stores

    Why it's fermented

    Kombucha is a fermented tea produced by live cultures.

    • live kombucha culture (yeast, bacteria)
  4. Wildbrine Organic Green Sauerkraut 18 oz Jar

    4.Wildbrine Organic Green Sauerkraut 18 oz Jar

    $6.58$8.99
    Cals
    5
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: Aisle 1Also at 428 of 508 Whole Foods Market stores

    Why it's fermented

    Product is a traditionally fermented sauerkraut produced by lacto-fermentation.

    • fermented cabbage
    • raw fermentation process
  5. Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    5.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar

    $6.58$8.99
    Cals
    10
    Protein
    0g
    Carbs
    2g
    Fat
    0g

    per 2 tbsp (30g)

    On saleAisle: Aisle 1Also at 240 of 508 Whole Foods Market stores

    Why it's fermented

    This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.

    • naturally fermented creations
    • unpasteurized to preserve its probiotic benefits
  6. Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ

    6.Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ

    $8.32$10.99
    Cals
    153
    Protein
    5.9g
    Carbs
    31.9g
    Fat
    1.5g

    per 1 bun (61.4g)

    On saleAisle: Aisle 8Also at 435 of 508 Whole Foods Market stores

    Why it's fermented

    Product is made with traditional sourdough fermentation.

    • Traditional sourdough fermentation from Mother's Market.
  7. Tine, Snofrisk Cheese Spread, 4.4 oz

    7.Tine, Snofrisk Cheese Spread, 4.4 oz

    $4.79$6.29
    Cals
    70
    Protein
    2g
    Carbs
    1g
    Fat
    7g

    per about 1 oz (28g)

    On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market stores

    Why it's fermented

    Contains bacterial culture, indicating a culture-fermented dairy product.

    • Bacterial Culture
  8. siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    8.siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup

    $1.61$2.09
    Cals
    140
    Protein
    15g
    Carbs
    15g
    Fat
    2g

    per 1 cup (150g)

    On saleAisle: DairyAlso at 448 of 508 Whole Foods Market stores

    Why it's fermented

    Product is a strained yogurt made by fermenting milk with live active cultures.

    • Cultured Pasteurized Low Fat Milk
    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
  9. siggi’s Strawberry Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    9.siggi’s Strawberry Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    $1.61$2.09
    Cals
    110
    Protein
    14g
    Carbs
    13g
    Fat
    0g

    per 1 container (150g)

    On saleAisle: DairyAlso at 471 of 508 Whole Foods Market stores

    Why it's fermented

    Yogurt is a fermented dairy product made with live active cultures.

    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
  10. siggi’s Vanilla Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    10.siggi’s Vanilla Icelandic-Style Nonfat Yogurt, 5.3 oz Cup

    $1.61$2.09
    Cals
    112
    Protein
    16g
    Carbs
    11g
    Fat
    0.3g

    per 1 container (150g)

    On saleAisle: DairyAlso at 477 of 508 Whole Foods Market stores

    Why it's fermented

    Contains live active cultures and is made by fermentation.

    • Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei

See all 709 fermented foods at Whole Foods Market Boise

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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.

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