647 Fermented foods in stock at Whole Foods Market Sherman (Sherman Oaks, CA)
647 fermented foods were in stock at this Whole Foods Market on Sep 14, 2026, out of 10,445 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.
Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.
Showing 10 of 647
1.Pacha Buckwheat English Muffins: Original - Certified Organic, Gluten-Free, Vegan, Sprouted, Sandwich Bun, Burger Bun - 13 OZ
$8.32$12.29- Cals
- 153
- Protein
- 5.9g
- Carbs
- 31.9g
- Fat
- 1.5g
per 1 bun (61.4g)
On saleAisle: Aisle 8Also at 435 of 508 Whole Foods Market storesOn sale here at $8.32. Regular price $10.79 at Whole Foods Market Sherman Oaks West (1.2 mi away).
Why it's fermented
Product is made with traditional sourdough fermentation.
- Traditional sourdough fermentation from Mother's Market.
2.Pacha Organic Multiseed Buckwheat Sourdough English Muffins, 13 OZ
$8.32$12.29- Cals
- 214
- Protein
- 8.3g
- Carbs
- 29.9g
- Fat
- 7.6g
per 1 bun (61.4g)
On saleAisle: Aisle 8Also at 335 of 508 Whole Foods Market storesOn sale here at $8.32. Regular price $10.79 at Whole Foods Market Sherman Oaks West (1.2 mi away).
Why it's fermented
Made with traditional sourdough fermentation.
- traditional sourdough fermentation
3.Better Booch Organic Morning Glory Kombucha, 12 FZ
$2.49$3.49- Cals
- 45
- Protein
- 0g
- Carbs
- 13g
- Fat
- 0g
per 12 fl oz (355 ml)
On saleAisle: Aisle 6Also at 160 of 508 Whole Foods Market storesOn sale here at $2.49. Regular price $3.49 at Whole Foods Market Sherman Oaks East (1.8 mi away).
Why it's fermented
Kombucha is a fermented tea; ingredients include kombucha culture.
- kombucha culture [yeast, bacteria]
4.Better Booch Organic Ginger Boost Kombucha, 12 FZ
$2.49$3.49- Cals
- 45
- Protein
- 0g
- Carbs
- 13g
- Fat
- 0g
per 1 can (355 ml)
On saleAisle: Aisle 6Also at 173 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is produced by fermenting sweetened tea with a symbiotic culture of yeast and bacteria.
- KOMBUCHA CULTURE [YEAST, BACTERIA]
- Organic Sparkling Probiotic Tea
5.Kombucha Guava Cooler Organic, 12 Fl Oz
$2.49$3.49- Cals
- 45
- Protein
- 0g
- Carbs
- 13g
- Fat
- 0g
per 12 fl oz (355 ml)
On saleAisle: Aisle 6Also at 153 of 508 Whole Foods Market storesWhy it's fermented
Kombucha is a fermented tea produced with a symbiotic culture of yeast and bacteria.
- Kombucha Culture [Yeast, Bacteria]
- fermented tea
6.Wildbrine Organic Green Sauerkraut 18 oz Jar
$6.22$8.49- Cals
- 5
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 428 of 508 Whole Foods Market storesWhy it's fermented
Product is a traditionally fermented sauerkraut produced by lacto-fermentation.
- fermented cabbage
- raw fermentation process
7.Wildbrine Organic Dill & Garlic Sauerkraut 18 oz Jar
$6.22$8.49- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 163 of 508 Whole Foods Market storesWhy it's fermented
Product is naturally fermented sauerkraut.
- Wildly fermented
- natural fermentation
8.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar
$6.22$8.49- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 240 of 508 Whole Foods Market storesWhy it's fermented
This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.
- naturally fermented creations
- unpasteurized to preserve its probiotic benefits
9.Tine, Snofrisk Cheese Spread, 4.4 oz
$4.49$5.99- Cals
- 70
- Protein
- 2g
- Carbs
- 1g
- Fat
- 7g
per about 1 oz (28g)
On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market storesWhy it's fermented
Contains bacterial culture, indicating a culture-fermented dairy product.
- Bacterial Culture
10.Aphrodite Barrel Aged Greek Feta, 6.3 Oz
$5.99$7.99- Cals
- 80
- Protein
- 4g
- Carbs
- 0g
- Fat
- 7g
per 1 oz (28g)
On saleAisle: Specialty Cheese and FoodsAlso at 412 of 508 Whole Foods Market storesWhy it's fermented
Feta is a traditional cheese made by culturing milk and aging.
- Culture
- barrel ripened
See all 647 fermented foods at Whole Foods Market Sherman
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