481 Fermented foods in stock at Whole Foods Market The Alameda (San Jose, CA)
481 fermented foods were in stock at this Whole Foods Market on Sep 10, 2026, out of 8,375 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.
Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.
Showing 10 of 481
1.Wildbrine Organic Green Sauerkraut 18 oz Jar
$7.33$9.99- Cals
- 5
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 428 of 508 Whole Foods Market storesOn sale here at $7.33. Regular price $8.99 at Whole Foods Market Santa Clara (5.1 mi away).
Why it's fermented
Product is a traditionally fermented sauerkraut produced by lacto-fermentation.
- fermented cabbage
- raw fermentation process
2.Wildbrine Organic Dill & Garlic Sauerkraut 18 oz Jar
$7.33$9.99- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 163 of 508 Whole Foods Market storesOn sale here at $7.33. Regular price $9.99 at Whole Foods Market Blossom Hill (5.9 mi away).
Why it's fermented
Product is naturally fermented sauerkraut.
- Wildly fermented
- natural fermentation
3.Wildbrine Organic Red Beet & Cabbage Sauerkraut 18 oz Jar
$7.33$9.99- Cals
- 10
- Protein
- 0g
- Carbs
- 2g
- Fat
- 0g
per 2 tbsp (30g)
On saleAisle: DairyAlso at 240 of 508 Whole Foods Market storesOn sale here at $7.33. Regular price $9.99 at Whole Foods Market Blossom Hill (5.9 mi away).
Why it's fermented
This is a sauerkraut product, a naturally lacto-fermented cabbage preparation, and is unpasteurized.
- naturally fermented creations
- unpasteurized to preserve its probiotic benefits
4.Marukan Organic Unseasoned Rice Vinegar, 12 Ounce Glass Bottle (Pack of 1)
$4.22$5.69- Cals
- 0
- Protein
- 0g
- Carbs
- 0g
- Fat
- 0g
per 1 tbsp (15ml)
On saleAisle: Aisle 4Also at 431 of 508 Whole Foods Market storesWhy it's fermented
Product is brewed vinegar produced by fermentation of organic rice.
- brewed using a traditional method
- slowly and naturally brewed
5.Tine, Snofrisk Cheese Spread, 4.4 oz
$4.79$6.29- Cals
- 70
- Protein
- 2g
- Carbs
- 1g
- Fat
- 7g
per about 1 oz (28g)
On saleAisle: Aisle 16Also at 412 of 508 Whole Foods Market storesWhy it's fermented
Contains bacterial culture, indicating a culture-fermented dairy product.
- Bacterial Culture
6.Nancys Yogurt Organic Low Fat Plain Yogurt, 32 OZ
$6.10$7.99- Cals
- 100
- Protein
- 8g
- Carbs
- 9g
- Fat
- 3g
per 6 oz. (170g)
On saleAisle: DairyAlso at 140 of 508 Whole Foods Market storesWhy it's fermented
Yogurt is a fermented dairy product made with live cultures.
- Live Yogurt Cultures: S. Thermophilus, L. Bulgaricus
7.siggi's Protein Pack, Blueberry Pomegranate, 4.5 oz Yogurt Pouch
$2.01$2.59- Cals
- 110
- Protein
- 11g
- Carbs
- 11g
- Fat
- 2g
per 1 pouch (127g)
On saleAisle: DairyAlso at 441 of 508 Whole Foods Market storesWhy it's fermented
Yogurt is produced by bacterial fermentation of milk.
- Cultured Pasteurized Reduced Fat Milk
8.siggi’s Plant-Based Coconut Blend, Strawberry, 5.3 oz Cup
$2.01$2.59- Cals
- 180
- Protein
- 10g
- Carbs
- 11g
- Fat
- 10g
per 1 container (150g)
On saleAisle: DairyAlso at 465 of 508 Whole Foods Market storesWhy it's fermented
Plant-based yogurt with live cultures, indicating fermentation.
- Live Active Cultures
9.siggi’s Plant-Based Coconut Blend, Toasted Coconut, 5.3 oz Cup
$2.01$2.59- Cals
- 190
- Protein
- 10g
- Carbs
- 11g
- Fat
- 12g
per 1 container (150g)
On saleAisle: DairyAlso at 470 of 508 Whole Foods Market storesWhy it's fermented
Cultured coconut milk with live active cultures; fermentation produces lactic acid.
- Cultured Coconut Milk
- Live Active Cultures
10.siggi’s Mango Passionfruit Icelandic-Style Lowfat Yogurt, 5.3 oz Cup
$1.70$2.19- Cals
- 140
- Protein
- 15g
- Carbs
- 15g
- Fat
- 2g
per 1 cup (150g)
On saleAisle: DairyAlso at 448 of 508 Whole Foods Market storesWhy it's fermented
Product is a strained yogurt made by fermenting milk with live active cultures.
- Cultured Pasteurized Low Fat Milk
- Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei
See all 481 fermented foods at Whole Foods Market The Alameda
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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.