795 Fermented foods in stock at South 2nd Street H-E-B (Mcallen, TX)

795 fermented foods were in stock at this H-E-B on Oct 29, 2026, out of 22,612 items we track here. The picks below are specific to this store: what is on sale here, where it sits, and what it costs at this address.

Lacto-fermented or culture-fermented foods such as yoghurt, kefir, sauerkraut, kimchi, kombucha, miso and tempeh. Vinegar pickles do not count.

Showing 10 of 795

  1. Jacob's Creek Classic Chardonnay Australia, 750 mL

    1.Jacob's Creek Classic Chardonnay Australia, 750 mL

    $4.99$6.99
    Cals
    120
    Protein
    0.1g
    Carbs
    3.8g
    Fat
    0g

    per 5 fl oz (148ml)

    On saleAisle: In Beer and Wine, A3Also at 139 of 345 H-E-B stores

    Why it's fermented

    Wine is produced by yeast fermentation.

    • yeast
    Check it at your store in the app →
  2. Santa Julia Reserva Mountain Blend Argentina Red Wine, 750 mL

    2.Santa Julia Reserva Mountain Blend Argentina Red Wine, 750 mL

    $10.98$13.98
    Cals
    125
    Protein
    0.1g
    Carbs
    3.8g
    Fat
    0g

    per 5 fl oz (150 mL)

    On saleAisle: In Beer and Wine, A1Also at 208 of 345 H-E-B stores

    Why it's fermented

    Wine is produced by alcoholic fermentation; source mentions 'Classic fermentation with selected yeasts'.

    • Classic fermentation with selected yeasts at 25°C
    Check it at your store in the app →
  3. Marques de Caceres Rioja Spain Red Wine, 750 mL

    3.Marques de Caceres Rioja Spain Red Wine, 750 mL

    $10.28$12.97
    Cals
    120
    Protein
    0.1g
    Carbs
    4g
    Fat
    0g

    per 1 glass (146 ml)

    On saleAisle: In Beer and Wine, B1Also at 283 of 345 H-E-B stores

    Why it's fermented

    Wine is produced by fermentation of grapes.

    • Red wine (fermented grape juice)
    Check it at your store in the app →
  4. California Traditions Chardonnay, 750 mL

    4.California Traditions Chardonnay, 750 mL

    $5.48$6.48
    Cals
    123
    Protein
    0g
    Carbs
    3g
    Fat
    0g

    per 5 fl oz (147g)

    On saleAisle: In Beer and Wine, A4Also at 248 of 345 H-E-B stores

    Why it's fermented

    Wine is produced by alcoholic fermentation of grape juice.

    • 12% alcohol by volume
    Check it at your store in the app →
  5. Boar's Head Turkey Pepperoni, 4.5 oz

    5.Boar's Head Turkey Pepperoni, 4.5 oz

    $4.68
    Cals
    70
    Protein
    10g
    Carbs
    1g
    Fat
    4g

    per 16 slices (28g)

    Aisle: Back Edge of Deli, A1Also at 221 of 345 H-E-B stores

    Why it's fermented

    Product contains lactic acid starter culture, indicating fermentation.

    • Lactic Acid Starter Culture
    Check it at your store in the app →
  6. Yoplait Protein Plain Yogurt, 30 oz

    6.Yoplait Protein Plain Yogurt, 30 oz

    $4.48
    Cals
    100
    Protein
    15g
    Carbs
    5g
    Fat
    1.5g

    per 2/3 cup

    Protein for the money · 16.7 g per $Aisle: Front Edge of Dairy, A8Also at 125 of 345 H-E-B stores

    Why it's fermented

    Yogurt is a fermented dairy product produced by culturing milk with live bacteria.

    • Cultured Pasteurized Ultra-Filtered Nonfat Milk
    • live and active cultures
    Check it at your store in the app →
  7. Chobani Non-Fat Blackberry on the Bottom Greek Yogurt, 5.3 oz

    7.Chobani Non-Fat Blackberry on the Bottom Greek Yogurt, 5.3 oz

    $1.27
    Cals
    110
    Protein
    12g
    Carbs
    15g
    Fat
    0g

    per 1 container (150g)

    Aisle: Front Edge of Dairy, A5Also at 309 of 345 H-E-B stores

    Why it's fermented

    Yogurt is a fermented dairy product made by bacterial fermentation of milk.

    • Cultured Nonfat Milk
    • 6 Live And Active Cultures
    Check it at your store in the app →
  8. H-E-B 1% Low-Fat Cultured Buttermilk, 1/2 gal

    8.H-E-B 1% Low-Fat Cultured Buttermilk, 1/2 gal

    $2.86
    Cals
    110
    Protein
    9g
    Carbs
    14g
    Fat
    2.5g

    per 1 cup (240 ml)

    Protein for the money · 25.2 g per $Aisle: In Dairy on the Back Wall, A5Also at 336 of 345 H-E-B stores

    Why it's fermented

    Cultured buttermilk is produced through fermentation by lactic acid bacteria.

    • cultured
    • fermented dairy product
    Check it at your store in the app →
  9. Borden Triple Cheddar Shredded Cheese Blend, 8 oz

    9.Borden Triple Cheddar Shredded Cheese Blend, 8 oz

    $2.48
    Cals
    110
    Protein
    6g
    Carbs
    2g
    Fat
    9g

    per ¼ cup (28g)

    Protein for the money · 19.4 g per $Aisle: In Meat Market on the Back Wall, A21Also at 101 of 345 H-E-B stores

    Why it's fermented

    Made with cheese culture, indicating fermentation process.

    • Cheese Culture in ingredients
    Check it at your store in the app →
  10. H-E-B Premium Uncured Turkey Pepperoni Slices, 5 oz

    10.H-E-B Premium Uncured Turkey Pepperoni Slices, 5 oz

    $3.99
    Cals
    70
    Protein
    10g
    Carbs
    0.5g
    Fat
    4g

    per 15 slices (28g)

    Aisle: In Meat Market on the Back Wall, A27Also at 341 of 345 H-E-B stores

    Why it's fermented

    Product contains Lactic Acid Starter Culture, indicating fermentation.

    • Lactic Acid Starter Culture
    Check it at your store in the app →

See all 795 fermented foods at South 2nd Street H-E-B

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Nutrition, price and stock data come from retailer listings and are refreshed on a schedule; they can be out of date. Check the package and the shelf tag before buying. Fitnibz does not provide medical advice.

See all 795 in the app