Harvest Snaps Variety Bag Baked Gluten Free Snacks, Veggie Crisps, 3 Flavors, 6 Bags, 5.3 oz
- Whole Foods Market: $3.57 · in stock at 37 of 63 stores we track
- Cals
- 110
- Protein
- 4g
- Carbs
- 16g
- Fat
- 4g
per 1 pouch (25g)
Diets and labels it fits
Why it's vegetarian
The crisps are made from peas, lentils, rice flour, and seasonings; any dairy present in the Sour Cream & Onion flavor does not include meat, fish, or gelatin.
- veggie crisps
- plant-powered snacking experience
- natural plant protein
Contains: Milk / Dairy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
6 servings per container
Serving size1 pouch (25g)
Amount per servingCalories110
% Daily Value*
- Total Fat 4g
- 5%
- Saturated Fat 0.5g
- 3%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 190mg
- 8%
- Total Carbohydrate 16g
- 6%
- Dietary Fiber 3g
- 11%
- Total Sugars 2g
- Includes Added Sugars 1g
- 2%
- Sugar Alcohol 0g
- Protein 4g
- 8%
- Vitamin D 0mcg
- 0%
- Calcium 20mg
- 2%
- Iron 1.3mg
- 7%
- Potassium 230mg
- 5%
Net carbs (total carbs minus fiber and sugar alcohols): 13g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
green peas, red lentil flour, rice flour, sunflower oil, cornstarch, sugar, salt, tomato powder, basil, onion powder, garlic powder, sour cream & onion seasoning (whey, buttermilk, nonfat dry milk, sour cream [cultured cream, nonfat milk], parsley, lactic acid), natural flavor
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