H-E-B Hot Pepper Queso Dip - Spicy, 12 oz
- H-E-B: $4.79 · in stock at 277 of 345 stores we track
- Cals
- 60
- Protein
- 4g
- Carbs
- 1g
- Fat
- 5g
per 2 Tbsp (30g)
Diets and labels it fits
Why it's vegetarian
Contains dairy (milk, cheese) but no meat, poultry, fish, or gelatin. The cheese enzymes are microbial, not animal rennet.
- INGREDIENTS:... ENZYMES (MICROBIAL)
- no meat or fish ingredients
Contains: Milk / Dairy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
11 servings per container
Serving size2 Tbsp (30g)
Amount per servingCalories60
% Daily Value*
- Total Fat 5g
- 6%
- Saturated Fat 3g
- 15%
- Trans Fat 0g
- Cholesterol 15mg
- 5%
- Sodium 200mg
- 9%
- Total Carbohydrate 1g
- 0%
- Dietary Fiber 0g
- 0%
- Total Sugars 1g
- Includes Added Sugars 0g
- 0%
- Protein 4g
- 8%
- Calcium 100mg
- 8%
- Potassium 30mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 1g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
processed pasteurized american cheese (cultured milk and skim milk, cream, sodium phosphate, salt, lactic acid, enzymes [microbial]), water, tomatoes with green chiles (tomatoes with juice, water, chopped green chile peppers, salt, calcium chloride, citric acid, natural flavors, spices), whole milk (milk, vitamin d3), half & half (milk, cream, nonfat milk solids), cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes {microbial}], water, salt, annatto [color]), tapioca starch, habanero peppers, hatch peppers, roasted jalapeno peppers, cultured dextrose with maltodextrin, canola oil, garlic.
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