
WisePies Pizza Hatch Green Chile Uncured Pepperoni Mega Bites, 8 oz
- H-E-B: $6.98 · in stock at 289 of 345 stores we track
- Cals
- 514
- Protein
- 24.8g
- Carbs
- 53.2g
- Fat
- 23.1g
per 1 package (227g)
Diets and labels it fits
- High in calcium
- Anemia-friendly
- Low satiety
Why it's high in calcium
Calcium per serving is 433mg, which exceeds the FDA 'high in' threshold of 260mg (20% DV).
- Calcium 433mg per serving (scaled from 244mg per 128g serving)
Contains: Celery, Gluten, Milk / Dairy, Wheat
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
1 servings per container
Serving size1 package (227g)
Amount per servingCalories514
% Daily Value*
- Total Fat 23g
- 30%
- Saturated Fat 11g
- 53%
- Trans Fat 0.9g
- Cholesterol 53mg
- 18%
- Sodium 1259mg
- 55%
- Total Carbohydrate 53g
- 19%
- Dietary Fiber 3.5g
- 13%
- Total Sugars 7.1g
- Protein 25g
- 50%
- Vitamin D 0.4mcg
- 2%
- Calcium 433mg
- 33%
- Iron 1.8mg
- 10%
- Potassium 466mg
- 10%
Net carbs (total carbs minus fiber and sugar alcohols): 50g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
crust: wheat flour, water, yeast, oil blend [corn oil, extra virgin olive oil], sugar, salt*. toppings: low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt*, enzymes), uncured pepperoni no nitrates or nitrites added except for those naturally occurring in sea salt, celery powder and cultured celery juice (pork, beef, sea salt*, contains 2% or less of: natural flavorings, cherry powder, lactic acid starter culture. may also contain: celery powder*, cultured celery juice*, cane sugar, dextrose, spices, oleoresin of paprika, extractives of paprika), hatch green chile, provolone cheese (pasteurized milk, cheese cultures, salt* enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt*, enzymes), romano cheese (pasteurized part-skim cow's milk, cheese culture, salt*, enzymes). *to preserve quality
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