Whole Foods Market San Francisco Sourdough Boule
- Whole Foods Market: $5.79 · in stock at 2 of 63 stores we track
- Cals
- 120
- Protein
- 4g
- Carbs
- 24g
- Fat
- 0g
per 2 oz
Diets and labels it fits
Why it's vegan
Ingredient list contains only grain flours, water, salt, sourdough starter and added vitamins — no dairy, egg, honey or other animal-derived ingredients.
- water, sour mother (sourdough starter, wheat flour, whole grain malted barley flour)
- salt, whole wheat flour, wheat bran
Contains: Gluten, Wheat
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
1 servings per container
Serving size2 oz
Amount per servingCalories120
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 310mg
- 13%
- Total Carbohydrate 24g
- 9%
- Dietary Fiber 1g
- 4%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Sugar Alcohol 0g
- Protein 4g
- 8%
- Calcium 6mg
- 0%
- Iron 1.9mg
- 11%
Net carbs (total carbs minus fiber and sugar alcohols): 23g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, sour mother (sourdough starter, wheat flour, whole grain malted barley flour), salt, whole wheat flour, wheat bran, malted barley flour, dextrose.
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