Whole Foods Market Large Berry Chantilly Cupcake

Ingredients

cupcake (cane sugar, enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, eggs, expeller pressed canola oil, non fat powdered milk, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], sea salt), chantilly icing (chantilly icing [powdered sugar (cane sugar, cornstarch), cream cheese (pasteurized milk and cream, cream culture, cream culture, salt, bean gum), mascarpone cheese (pasteurized milk and cream, citric acid)], whipped cream [heavy cream blend (cream, organic heavy cream [organic cream, gellan gum], organic heavy whipping cream [grade a organic cream, gellan gum]), organic powdered sugar (organic cane sugar, organic tapioca starch), vanilla extract (water, alcohol, vanilla bean extractives)], almond compound [liquid cane sugar, natural flavor (soy lecithin)]), berries mix (strawberries, blackberries, raspberries, blueberries), strawberries, apricot glaze (apricot glaze [sugar, water, glucose syrup, apricot puree concentrate, natural flavor, pectin, citric acid, sodium alginate, agar, paprika (color)], water), blackberries, blueberries.