Whole Foods Market Kitchens Vegetable Kabobs, 18 OZ
- Whole Foods Market: $7.99 · in stock at 10 of 63 stores we track
- Cals
- 30
- Protein
- 1g
- Carbs
- 6g
- Fat
- 0g
per ½ kabob with seasoning (85g)
Diets and labels it fits
Why it's vegan
Ingredients are vegetables and a seasoning blend of dehydrated vegetables and spices; no animal-derived ingredients are present.
- Yellow Squash, Zucchini, Crimini Mushrooms, Red Onions, Green Bell Peppers, Red Bell Peppers
- Vegetable & Pepper Spice Medley Seasoning
Contains: Celery
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
6 servings per container
Serving size½ kabob with seasoning (85g)
Amount per servingCalories30
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 5mg
- 0%
- Total Carbohydrate 6g
- 2%
- Dietary Fiber 1g
- 4%
- Total Sugars 3g
- Protein 1g
- 2%
- Calcium 0mg
- 0%
- Iron 0.4mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 5g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
yellow squash, zucchini, crimini mushrooms, red onions, green bell peppers, red bell peppers, vegetable & pepper spice medley seasoning (dehydrated bell peppers [dehydrated red bell peppers, dehydrated green bell peppers], dehydrated onions, black pepper, dehydrated celery, dehydrated parsley).
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