Whole Foods Market Kitchens Japanese Milk Bread Loaf, 500 GR

Whole Foods Market Kitchens Japanese Milk Bread Loaf, 500 GR

  • Whole Foods Market: $6.99 – $7.39 · in stock at 56 of 63 stores we track
Cals
150
Protein
5g
Carbs
30g
Fat
2g

per 1/9 loaf (56 g)

Diets and labels it fits

Why it's vegetarian

Product contains dairy and eggs but no meat, poultry, or fish.

  • butter
  • eggs

Contains: Eggs, Gluten, Milk / Dairy, Wheat

Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.

Nutrition Facts

9 servings per container

Serving size1/9 loaf (56 g)

Amount per servingCalories150

% Daily Value*

Total Fat 2g
3%
Saturated Fat 1g
5%
Cholesterol 5mg
2%
Sodium 230mg
10%
Total Carbohydrate 30g
11%
Dietary Fiber 2g
7%
Total Sugars 6g
Includes Added Sugars 4g
8%
Protein 5g
10%

Net carbs (total carbs minus fiber and sugar alcohols): 28g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

unbleached wheat flour, water, sugar, butter, cultured pasteurized cream, invert sugar syrup, wheat gluten, dry whole milk, yeast, salt, natural flavor, eggs, inactive dried yeast.

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