
Whole Foods Market Honey Graham Brown Butter Cookie 4pk
- Whole Foods Market: $5.00 – $7.49 · in stock at 20 of 63 stores we track
- Cals
- 330
- Protein
- 5g
- Carbs
- 51g
- Fat
- 12g
per 1 ea
Diets and labels it fits
- Vegetarian
- High in vitamin D
- Low satiety
Why it's vegetarian
Contains dairy and eggs but no meat, poultry, or fish.
- Ingredients include butter, milk, eggs, honey
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
4 servings per container
Serving size1 ea
Amount per servingCalories330
% Daily Value*
- Total Fat 12g
- 15%
- Saturated Fat 7g
- 35%
- Trans Fat 0g
- Cholesterol 45mg
- 15%
- Sodium 230mg
- 10%
- Total Carbohydrate 51g
- 19%
- Dietary Fiber 1g
- 4%
- Total Sugars 29g
- Includes Added Sugars 0g
- 0%
- Sugar Alcohol 0g
- Protein 5g
- 10%
- Vitamin D 5mcg
- 25%
- Calcium 20mg
- 2%
- Iron 1.8mg
- 10%
- Potassium 70mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 50g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
wheat flour ( wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butter (3%) ( pasteurized cream, lactic acid, starter distillate), honey, sugar (organic cane sugar), brown sugar, egg (citric acid added), graham flour (100% certified high protein wheat flour), powdered milk (2%) (milk protein concentrate, non-fat dry milk, lactose), sea salt, vanilla flavor (water, glycerin, alcohol, caramel color, vanilla extract), cornstarch, baking soda, cinnamon (korintji cinnamon).
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