Whole Foods Market Honey Graham Brown Butter Cookie 18pk
- Whole Foods Market: $6.12 – $7.49 · in stock at 17 of 63 stores we track
- Cals
- 70
- Protein
- 1g
- Carbs
- 10g
- Fat
- 2.5g
per 1 ea
Diets and labels it fits
Why it's vegetarian
No meat, poultry, fish, gelatin, or animal rennet are present; the animal-derived ingredients are dairy and eggs.
- Butter (3%) (pasteurized cream, lactic acid, starter distillate)
- Egg (citric acid added)
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
18 servings per container
Serving size1 ea
Amount per servingCalories70
% Daily Value*
- Total Fat 2.5g
- 3%
- Saturated Fat 1.5g
- 8%
- Trans Fat 0g
- Cholesterol 10mg
- 3%
- Sodium 50mg
- 2%
- Total Carbohydrate 10g
- 4%
- Dietary Fiber 0g
- 0%
- Total Sugars 6g
- Includes Added Sugars 0g
- 0%
- Sugar Alcohol 0g
- Protein 1g
- 2%
- Calcium 4mg
- 0%
- Iron 0.4mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 10g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
wheat flour ( wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butter (3%) ( pasteurized cream, lactic acid, starter distillate), honey, sugar (organic cane sugar), brown sugar, egg (citric acid added), graham flour (100% certified high protein wheat flour), powdered milk (2%) (milk protein concentrate, non-fat dry milk, lactose), sea salt, vanilla flavor (water, glycerin, alcohol, caramel color, vanilla extract), cornstarch, baking soda, cinnamon (korintji cinnamon).
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