Whole Foods Market Cinnamon Roll Dough with Icing 4CT
- Whole Foods Market: $9.99 – $10.49 · in stock at 44 of 63 stores we track
- Cals
- 620
- Protein
- 9g
- Carbs
- 86g
- Fat
- 26g
per 1 ea
Diets and labels it fits
- Vegetarian
- Fortified
- Low satiety
Why it's vegetarian
Product contains dairy and eggs but no meat, poultry, or seafood.
- contains butter, milk, eggs
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1 ea
Amount per servingCalories620
% Daily Value*
- Total Fat 26g
- 33%
- Saturated Fat 16g
- 80%
- Trans Fat 0g
- Cholesterol 75mg
- 25%
- Sodium 590mg
- 26%
- Total Carbohydrate 86g
- 31%
- Dietary Fiber 2g
- 7%
- Total Sugars 42g
- Includes Added Sugars 42g
- 84%
- Sugar Alcohol 0g
- Protein 9g
- 18%
- Calcium 74mg
- 6%
- Iron 3mg
- 17%
Net carbs (total carbs minus fiber and sugar alcohols): 84g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
cinnamon roll (unbleached enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], butter, water, cane sugar, eggs, fresh milk, yeast, baking powder, canola oil, sea salt, wheat gluten, ascorbic acid, enzymes, cinnamon filling [cane sugar, butter, cinnamon powder, eggs, wheat flour, canola oil, molasses, natural vanilla flavor, sea salt, cinnamon emulsion]), cream cheese icing (sugar, cream cheese [pasteurized cultured milk and cream, salt, xanthan and/or carob bean and/or guar gums], water, corn syrup, dextrose, butter [pasteurized cream, natural flavoring], palm oil, agar, locust bean gum, mono & diglycerides, salt, lactic acid, citric acid, corn starch, natural flavor, colored with beta carotene and annatto)
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