Whole Foods Market Brown Butter Chocolate Chunk Cookie Dough, 4 Count
- Whole Foods Market: $5.99 – $6.49 · in stock at 25 of 63 stores we track
- Cals
- 280
- Protein
- 3g
- Carbs
- 24g
- Fat
- 18g
per 1 ea
Diets and labels it fits
Why it's vegetarian
Product contains no meat, poultry, or fish; only animal-derived ingredients are dairy and eggs.
- Ingredients: Semi Sweet Chocolate Chunks, wheat flour, butter, brown sugar, sugar, egg, powdered milk, sea salt, baking soda, vanilla flavor
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Not halal. Contains an ingredient that is not halal.
Nutrition Facts
4 servings per container
Serving size1 ea
Amount per servingCalories280
% Daily Value*
- Total Fat 18g
- 23%
- Saturated Fat 11g
- 55%
- Trans Fat 0g
- Cholesterol 65mg
- 22%
- Sodium 140mg
- 6%
- Total Carbohydrate 24g
- 9%
- Dietary Fiber 1g
- 4%
- Total Sugars 18g
- Includes Added Sugars 13g
- 26%
- Sugar Alcohol 0g
- Protein 3g
- 6%
- Calcium 40mg
- 3%
- Iron 1.1mg
- 6%
Net carbs (total carbs minus fiber and sugar alcohols): 23g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
semi sweet chocolate chunks (semi sweet chocolate chunks [ sugar, unsweetened chocolate, cocoa butter, salt, milk], wheat flour [ wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], butter [3%] [ pasteurized cream, lactic acid, starter distillate], brown sugar, sugar [cane sugar], / egg [citric acid added], powdered milk [2%] [milk protein concentrate, non-fat dry milk, lactose], sea salt [salt], baking soda, vanilla flavor [water, glycerin, alcohol, caramel color, vanilla extract])
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