Whole Foods Market Blueberry Muffin 4pk
- Whole Foods Market: $6.99 – $7.79 · in stock at 60 of 63 stores we track
- Cals
- 570
- Protein
- 8g
- Carbs
- 69g
- Fat
- 29g
per 1 ea
Diets and labels it fits
- Vegetarian
- Fortified
- Low satiety
Why it's vegetarian
Contains eggs and dairy but no meat, fish, or animal rennet.
- eggs
- milk ingredients
- no meat or fish
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1 ea
Amount per servingCalories570
% Daily Value*
- Total Fat 29g
- 37%
- Saturated Fat 6g
- 30%
- Trans Fat 0g
- Cholesterol 55mg
- 18%
- Sodium 720mg
- 31%
- Total Carbohydrate 69g
- 25%
- Dietary Fiber 2g
- 7%
- Total Sugars 35g
- Includes Added Sugars 33g
- 66%
- Sugar Alcohol 0g
- Protein 8g
- 16%
- Calcium 44mg
- 3%
- Iron 2mg
- 11%
Net carbs (total carbs minus fiber and sugar alcohols): 67g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
blueberry streusel muffin (water, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean oil, blueberries, eggs, palm oil and butter blend [palm oil, butter (cream [milk], salt), water, salt, natural flavors (milk), beta carotene (color), vitamin a palmitate], food starch-modified, wheat starch, brown sugar [sugar, molasses], leavening [sodium acid pyrophosphate, baking soda], natural flavor, wheat gluten, nonfat dry milk, palm oil, salt, egg whites, hydroxypropyl methylcellulose, sunflower lecithin, guar gum, xanthan gum, enzymes, whey, soy lecithin)
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