Unbothered Foods Rosemary & Sea Salt Sourdough Crackers - Gut-Friendly & Easy to Digest, Non-GMO, No Added Sugar, Nut-Free, Perfect for Cheese & Snacks, 100% Naturally Fermented
- Whole Foods Market: $6.99 · in stock at 6 of 63 stores we track
- Cals
- 140
- Protein
- 3g
- Carbs
- 21g
- Fat
- 5g
per 10 crackers (30g)
Diets and labels it fits
Why it's vegan
Ingredients are entirely plant-based: sourdough culture, unbleached flour, olive oil, rosemary, and sea salt; no animal products.
- sourdough culture, unbleached flour, olive oil, rosemary, sea salt
Contains: Gluten, Wheat
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
8 servings per container
Serving size10 crackers (30g)
Amount per servingCalories140
% Daily Value*
- Total Fat 5g
- 6%
- Saturated Fat 0.5g
- 3%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 230mg
- 10%
- Total Carbohydrate 21g
- 8%
- Dietary Fiber 1g
- 4%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Protein 3g
- 6%
- Vitamin D 0mcg
- 0%
- Calcium 20mg
- 2%
- Iron 1.1mg
- 6%
- Potassium 35mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 20g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sourdough culture (unbleached wheat flour, water), unbleached wheat flour, olive oil, rosemary, sea salt.
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