Tai Pei Shrimp Egg Rolls with Sauce, Frozen Asian Appetizers, 8 Ct, 22.5 oz
- Walmart: $6.38 · in stock at 171 of 188 stores we track
- Cals
- 150
- Protein
- 3g
- Carbs
- 20g
- Fat
- 6g
per 1 egg roll (64g)
Diets and labels it fits
Why it's pescatarian
The only animal protein in the ingredient list is shrimp; there is no beef, poultry, or pork.
- shrimp (shrimp, salt)
- Filling: Cabbage, carrots, shrimp
Contains: Eggs, Gluten, Shellfish (crustaceans), Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
8 servings per container
Serving size1 egg roll (64g)
Amount per servingCalories150
% Daily Value*
- Total Fat 6g
- 8%
- Saturated Fat 1g
- 5%
- Trans Fat 0g
- Cholesterol 10mg
- 3%
- Sodium 440mg
- 19%
- Total Carbohydrate 20g
- 7%
- Dietary Fiber 1g
- 4%
- Total Sugars 2g
- Includes Added Sugars 1g
- 2%
- Protein 3g
- 6%
- Calcium 20mg
- 2%
- Iron 0.7mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 19g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
egg rolls: filling: cabbage, carrots, shrimp (shrimp, salt), vermicelli (water, green mung beans), contains less than 2% of: modified food starch, textured soy protein concentrate, garlic powder, yeast extract, paprika (color), spices, sugar, salt. wrapper: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, corn starch, sugar, canola oil, salt. prefried in vegetable oil (soybean and/or canola). sauce: water, sugar, tomato paste, rice vinegar, corn starch, soy sauce (water, soybeans, wheat, and salt), salt, citric acid, xanthan gum, vegetable juice (color), paprika oleoresin (color), annatto extract (color), natural flavors. contains: shellfish (shrimp), wheat, soy.
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