Spicy Shrimp Tempura Crunch Roll, 8.96 Ounce

Ingredients

sushi white rice (water, white rice, sugar, distilled vinegar, salt, rice vinegar, citric acid, brown sugar), cucumber, tempura shrimp (shrimp, soybean oil, salt, wheat flour, modified food starch, corn starch, calcinated shell calcium, defatted soy protein, soy flour, disodium diphosphate, sodium bicarbonate, calcium phosphate, perilla oil, glycerol esters of fatty acids, extractives of paprika, mixed tocopherols [antioxidant], riboflavin [color], sodium tripolyphosphate), crispy fried onion (onion, palm oil, wheat flour, salt), avocado, pickled ginger (ginger, water, sugar, fructose, salt, contains 2% or less of acetic acid, citric acid, malic acid, potassium sorbate as a preservative), wasabi (water, horseradish, corn flour, mustard, citric acid, yellow 5, blue 1), spicy sauce (mayonnaise [soybean oil, water, egg yolk, distilled vinegar, salt, sugar, calcium disodium edta to protect flavor, dried garlic, dried onion], sriracha chili sauce [chili pepper, distilled vinegar, garlic, sugar, salt, potassium sorbate and sodium benzoate as preservatives, xanthan gum], sugar, hot chili flavored oil [rice bran oil, sesame oil, spice extract {red pepper, rapeseed oil}], distilled vinegar, salt, xanthan gum), sushi sauce (sugar, soy sauce [water, soybean, wheat, salt], water, corn syrup, mirin [water, dextrose, rice, fermented koji rice, corn syrup, salt], modified corn starch, caramel color, salt, xanthan gum), seaweed, sesame seeds.