
Samyang Buldak Carbonara Mac & Cheese, No Milk Required, 4 Pack, 2.04 oz Cups
- Walmart: $6.98 · in stock at 188 of 188 stores we track
- Cals
- 260
- Protein
- 8g
- Carbs
- 40g
- Fat
- 8g
per 1 container (58g)
Diets and labels it fits
- Nut-free
- Fortified
- Low satiety
Why it's nut-free
Neither tree nuts nor peanuts appear in the ingredient list, and the allergen declaration lists only WHEAT, SOY, and MILK with no nut cross-contamination warning.
- Allergens: WHEAT, SOY, MILK
Contains: Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1 container (58g)
Amount per servingCalories260
% Daily Value*
- Total Fat 8g
- 10%
- Saturated Fat 4g
- 20%
- Trans Fat 0g
- Cholesterol 15mg
- 5%
- Sodium 820mg
- 36%
- Total Carbohydrate 40g
- 15%
- Dietary Fiber 1g
- 4%
- Total Sugars 4g
- Includes Added Sugars 4g
- 8%
- Protein 8g
- 16%
Net carbs (total carbs minus fiber and sugar alcohols): 39g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
macaroni: enriched pasta [wheat flour, niacin, iron, thiamine, riboflavin, folic acid] sauce: sugar, water, salt, soy sauce [water, soybean, salt, wheat], maltodextrin, soybean oil, yeast extract, dextrin, onion, spices, starch [modified, wheat, corn], garlic, less than 2% of natural and artificial flavors, disodium inosinate, disodium guanylate, corn oil, paprika color, rice powder, citric acid, dextrose, lactic acid bacteria powder, palm oil, xanthan gum powder: cheese seasoning [mozzarella cheese (milk, cheese culture, salt, enzyme), palm oil, dextrin, skim milk powder, whey, sodium caseinate, enzyme modified cheddar cheese (cheese (cultured milk, salt, enzyme), trisodium citrate, sodium phosphate), lactic acid, annatto color], milk cream, whole milk powder, water, sugar, maltodextrin, cheddar cheese [milk cheese culture, salt, enzyme], gouda cheese [milk cheese culture, salt, enzyme], mascarpone cheese [milk, milk cream, cheese culture, enzyme], garlic, soybean oil, enzyme modified cheddar cheese [cheese (cultured milk, salt, enzyme), trisodium citrate, sodium phosphate], whey, silicon dioxide, disodium phosphate, spices, potassium carbonate, camembert cheese [milk, cream, salt, lactic acid bacteria, enzyme], salt other: anti boil [modified corn starch, maltodextrin, guar gum, mono & diglycerides]
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