Rudis Bakery Organic Mountain Sourdough Bread, 22 OZ
- Whole Foods Market: $6.89 – $7.49 · in stock at 56 of 63 stores we track
- Cals
- 90
- Protein
- 3g
- Carbs
- 20g
- Fat
- 0g
per 1 Slice (43g)
Diets and labels it fits
Why it's vegan
No animal-derived ingredients are listed.
- Ingredients: Organic Wheat Flour, Water, Sea Salt, Organic Vinegar, Organic Oat Flour,...
Contains: Gluten, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
15 servings per container
Serving size1 Slice (43g)
Amount per servingCalories90
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Sodium 190mg
- 8%
- Total Carbohydrate 20g
- 7%
- Dietary Fiber 0g
- 0%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Protein 3g
- 6%
- Iron 1.1mg
- 6%
Net carbs (total carbs minus fiber and sugar alcohols): 20g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic wheat flour, water, sea salt, organic vinegar, organic oat flour, organic barley malt, organic sunflower and/or organic safflower oil, yeast, organic wheat gluten, organic whole wheat flour, cultured organic wheat starch, ascorbic acid, natural enzymes.
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