Rudis Bakery, Frozen, Toast Texas With Garlic Gluten Free, 11.8 Ounce
- Whole Foods Market: $7.99 – $8.79 · in stock at 62 of 63 stores we track
- Cals
- 290
- Protein
- 2g
- Carbs
- 40g
- Fat
- 14g
per 1 piece (84g)
Diets and labels it fits
Why it's vegetarian
The product contains no meat, fish, or poultry. It includes dairy (butter), which is vegetarian.
- Ingredients: Gluten Free Sourdough Bread, Cultured Butter, Garlic Puree, Parsley
Contains: Milk / Dairy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1 piece (84g)
Amount per servingCalories290
% Daily Value*
- Total Fat 14g
- 18%
- Saturated Fat 7g
- 35%
- Trans Fat 0g
- Cholesterol 30mg
- 10%
- Sodium 290mg
- 13%
- Total Carbohydrate 40g
- 15%
- Dietary Fiber 3g
- 11%
- Total Sugars 2g
- Includes Added Sugars 0g
- 0%
- Protein 2g
- 4%
- Calcium 30mg
- 2%
- Iron 0.7mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 37g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
gluten free sourdough bread (water, modified tapioca starch, white sorghum flour, potato starch, brown rice flour, canola oil, sorghum syrup, dehydrated rice sourdough [fermented rice flour], yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes), cultured butter (cream, natural flavor), garlic puree, parsley.
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