Rudis Bakery, Frozen, Toast Texas Garlic 3 Cheese Gluteen Free, 13.8 Ounce
- Whole Foods Market: $8.79 – $9.79 · in stock at 55 of 63 stores we track
- Cals
- 410
- Protein
- 7g
- Carbs
- 47g
- Fat
- 22g
per 1 piece (98g)
Diets and labels it fits
- Vegetarian
- Gluten-free
- Low satiety
Why it's vegetarian
Contains dairy but no meat, fish, or poultry.
- Ingredients include butter and cheese, no meat products
Contains: Milk / Dairy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size1 piece (98g)
Amount per servingCalories410
% Daily Value*
- Total Fat 22g
- 28%
- Saturated Fat 11g
- 55%
- Trans Fat 0.5g
- Cholesterol 50mg
- 17%
- Sodium 510mg
- 22%
- Total Carbohydrate 47g
- 17%
- Dietary Fiber 4g
- 14%
- Total Sugars 2g
- Includes Added Sugars 2g
- 4%
- Protein 7g
- 14%
- Calcium 190mg
- 15%
- Iron 0.9mg
- 5%
Net carbs (total carbs minus fiber and sugar alcohols): 43g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
gluten free sourdough bread (water, modified tapioca starch, white sorghum flour, potato starch, brown rice flour, canola oil, sorghum syrup, dehydrated rice sourdough [fermented rice flour], yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugar cane fiber, rice flour, calcium sulfate, enzymes), cultured butter (cream, natural flavor), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), white cheddar cheese (milk, cheese cultures, salt, enzymes), parmesan cheese (milk, cheese cultures, salt, enzymes), garlic puree, parsley.
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