Pumpkin Curry Soup (V) - Serves 3
- Whole Foods Market: $8.49 – $8.99 · in stock at 40 of 63 stores we track
- Cals
- 130
- Protein
- 1g
- Carbs
- 17g
- Fat
- 6g
per 1 cup (245g)
Diets and labels it fits
Why it's vegan
Product is labeled as vegan and contains no animal-derived ingredients.
- Vegan.
Contains: Celery, Mustard, Tree nuts
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
3 servings per container
Serving size1 cup (245g)
Amount per servingCalories130
% Daily Value*
- Total Fat 6g
- 8%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 640mg
- 28%
- Total Carbohydrate 17g
- 6%
- Dietary Fiber 2g
- 7%
- Total Sugars 7g
- Protein 1g
- 2%
- Calcium 50mg
- 4%
- Iron 1.6mg
- 9%
Net carbs (total carbs minus fiber and sugar alcohols): 15g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
pumpkin soup (water, pumpkin puree, coconut milk [coconut extract, water], sweet potatoes, onions, carrots, celery, apples, curry powder [turmeric (color), coriander, cumin, fennel, fenugreek, salt, cayenne, ginger, cinnamon, anise, cardamom, garlic], cornstarch, sea salt, brown cane sugar, broth concentrate [natural flavor, water, salt, olive oil, expeller pressed palm oil, xanthan gum]).
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