Organic Kosher Dill Pickles, 24 fl oz
- Whole Foods Market: $4.19 – $4.99 · in stock at 5 of 63 stores we track
- Cals
- 0
- Protein
- 0g
- Carbs
- 1g
- Fat
- 0g
per 1 oz (28g/about ½ pickle)
Diets and labels it fits
Why it's vegan
Ingredients are all plant-based (cucumbers, water, vinegar, sea salt, calcium chloride, natural flavors, turmeric). No animal products.
- Organic Cucumbers, Water, Organic Vinegar, Sea Salt, Calcium Chloride, Organic Natural Flavors, Organic Turmeric
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
15 servings per container
Serving size1 oz (28g/about ½ pickle)
Amount per servingCalories0
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 310mg
- 13%
- Total Carbohydrate 1.0g
- 0%
- Dietary Fiber 0g
- 0%
- Total Sugars 0g
- Protein 0g
- 0%
Net carbs (total carbs minus fiber and sugar alcohols): 1.0g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic cucumbers, water, organic vinegar, sea salt, calcium chloride (firming agent), organic natural flavors, organic turmeric (for color).
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