Mrs Baird's Glazed! Cinnamon Roll, 4 oz
- H-E-B: $1.58 · in stock at 23 of 345 stores we track
- Cals
- 230
- Protein
- 3g
- Carbs
- 31g
- Fat
- 11g
per 1/2 roll (57g)
Diets and labels it fits
- Vegetarian
- Low sodium
- Fortified
Why it's vegetarian
Contains eggs and dairy but no meat, fish, or poultry.
- Ingredients: Enriched Bleached Wheat Flour, Sugar, Water, Vegetable Oils,... Eggs, Whey, Nonfat Milk
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
2 servings per container
Serving size1/2 roll (57g)
Amount per servingCalories230
% Daily Value*
- Total Fat 11g
- 14%
- Saturated Fat 4g
- 20%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 135mg
- 6%
- Total Carbohydrate 31g
- 11%
- Dietary Fiber 1g
- 4%
- Total Sugars 19g
- Includes Added Sugars 19g
- 38%
- Protein 3g
- 6%
- Calcium 100mg
- 8%
- Iron 1.6mg
- 9%
- Potassium 120mg
- 3%
Net carbs (total carbs minus fiber and sugar alcohols): 30g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, vegetable oils (palm, soybean), high fructose corn syrup, contains 2% or less of each of the following: cinnamon, yeast, dextrose, soy grits food starch-modified (corn and/or wheat), soy flour, mono- & diglycerides, salt, whey, honey, corn flour, molasses, nonfat milk, corn syrup, agar, leavening (sodium acid pyrophosphate, baking soda), preservatives (calcium propionate, potassium sorbate, sodium propionate, sodium benzoate, methyl & propyl parabens), natural & artificial flavor, guar gum, sodium stearoyl lactylate, datem, wheat starch, wheat gluten, spices, yeast nutrients (calcium sulfate, calcium carbonate, cornstarch), sodium alginate, colored with extracts of annatto & turmeric, xanthan gum, ascorbic acid, enzymes, l-cysteine, eggs.
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