Meal Simple by H-E-B Kale Pasta Salad, Avg. 0.5 lb
- H-E-B: $4.00 · in stock at 201 of 345 stores we track
- Cals
- 340
- Protein
- 9g
- Carbs
- 30g
- Fat
- 21g
per 3/4 cup (140g)
Diets and labels it fits
Why it's vegetarian
No meat, poultry, or fish ingredients; contains dairy products.
- kale pasta salad
- feta cheese
- parmesan cheese
- kale
- roasted red tomatoes
Contains: Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1.6 servings per container
Serving size3/4 cup (140g)
Amount per servingCalories340
% Daily Value*
- Total Fat 21g
- 27%
- Saturated Fat 4g
- 20%
- Trans Fat 0g
- Cholesterol 15mg
- 5%
- Sodium 400mg
- 17%
- Total Carbohydrate 30g
- 11%
- Dietary Fiber 4g
- 14%
- Total Sugars 2g
- Includes Added Sugars 0g
- 0%
- Sugar Alcohol 0g
- Protein 9g
- 18%
- Vitamin D 2mcg
- 10%
- Calcium 170mg
- 13%
- Iron 1.9mg
- 11%
- Potassium 200mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 26g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
kale pasta salad (cooked pasta (water, enriched trottole pasta (durum wheat semolina, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid), canola oil, extra virgin olive oil), feta cheese (pasteurized milk, salt, cheese cultures, microbial enzymes, powdered cellulose (anticaking), potato starch (anticaking), natamycin (mold inhibitor)), parmesan cheese (pasteurized milk, salt, cheese cultures, microbial enzymes, anticaking blend (potato starch (anticaking), natamycin (mold inhibitor))), kale, roasted red tomatoes (tomatoes, canola oil, vinegar, garlic (garlic, water, citric acid), sea salt, oregano), black pepper, basil garlic dressing (vegetable oil (canola oil, or, soybean oil), water, extra virgin olive oil, basil, white balsamic vinegar, dried garlic, salt, contains 2% or less of:, sugar, phosphoric acid, xanthan gum))
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