Martha Stewart Truffle & Tomato Pasta Sauce, 6.3 oz

Martha Stewart Truffle & Tomato Pasta Sauce, 6.3 oz

  • H-E-B: $6.98 · in stock at 37 of 345 stores we track
Cals
80
Protein
1g
Carbs
8g
Fat
4.5g

per 1/2 cup (125g)

Diets and labels it fits

Why it's vegan

The ingredient list contains only tomato, plant oils, mushrooms, truffle, onion, garlic, salt, and sunflower lecithin, with no meat, dairy, egg, honey, gelatin, or other animal-derived ingredients.

  • Tomato Pulp, Sunflower Oil, Natural Flavor, Cultivated Champignon Mushrooms (Agaricus Bisporus), Chopped Summer Truffle, Extra Virgin Olive Oil, Onion, Salt, Sunflower Lecithin, Garlic

Halal check: Halal. Based on the ingredient statement and any certification in the listing.

Nutrition Facts

1.4 servings per container

Serving size1/2 cup (125g)

Amount per servingCalories80

% Daily Value*

Total Fat 4.5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 380mg
17%
Total Carbohydrate 8g
3%
Dietary Fiber 2g
7%
Total Sugars 5g
Includes Added Sugars 0g
0%
Protein 1g
2%
Potassium 340mg
7%

Net carbs (total carbs minus fiber and sugar alcohols): 6g

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

tomato pulp, sunflower oil, natural flavor, cultivated champignon mushrooms (agaricus bisporus), chopped summer truffle (tuber aestivum vittad., truffle juice (water, tuber aestivum vittad.)), extra virgin olive oil, onion, salt, sunflower lecithin, garlic.

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