
Marketside Hummingbird Baked Cookies, 13.5 oz
- Walmart: $5.44 · in stock at 160 of 188 stores we track
- Cals
- 130
- Protein
- 2g
- Carbs
- 19g
- Fat
- 6g
per 1/2 cookie (32g)
Diets and labels it fits
- Vegetarian
- Low sodium
- Fortified
Why it's vegetarian
No meat, poultry, or fish appear in the ingredients; the cookie contains dairy and eggs.
- EGGS
- NONFAT DRY MILK
- WHEAT FLOUR
Contains: Eggs, Gluten, Milk / Dairy, Soy, Tree nuts, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
12 servings per container
Serving size1/2 cookie (32g)
Amount per servingCalories130
% Daily Value*
- Total Fat 6g
- 8%
- Saturated Fat 2g
- 10%
- Trans Fat 0g
- Cholesterol 5mg
- 2%
- Sodium 80mg
- 3%
- Total Carbohydrate 19g
- 7%
- Dietary Fiber 0g
- 0%
- Total Sugars 12g
- Protein 2g
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 19g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
wheat flour, brown sugar, margarine (palm oil, soybean oil, water, salt, mono- and diglycerides [mono- and diglycerides, mixed tocopherols {antioxidant}, ascorbic acid {antioxidant}, citric acid {antioxidant}], soy lecithin [an emulsifier], natural flavor, annatto extract [color], turmeric oleoresin [color], vitamin a palmitate), cream cheese flavored confectionery chunk (sugar, palm kernel oil, nonfat dry milk, whey powder [milk], vegetable fat [palm], natural flavors, citric acid, soy lecithin [an emulsifier]), sugar, pecans, banana, pineapple flavored crunchlet (sugar, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm oil, rice syrup, natural flavor, turmeric [color]), water, eggs, fructose, invert syrup, baking soda, natural vanilla flavor, brown butter flavor (nonfat dry milk, butter [cream, salt], natural flavors), canola oil, cinnamon, natural flavor, salt, cellulose gum, starch (rice, tapioca), vegetable fiber (flaxseed), pea protein, rice flour.
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