Marketside Chocolate Cake Balls with Pink Coating, 9.88 oz, 8 Count

Ingredients

granulated cane sugar, water, bleached enriched wheat flour (wheat flour niacin, reduced iron, ascorbic acid [added as a dough conditioner], thiamine mononitrate, riboflavin, amylase, folic acid), partially skimmed milk (part-skim milk, vitamin a palmitate, vitamin d3), canola, palm, palm kernel and hydrogenated palm kernel oil, vegetable shortening (canola oil, palm oil, modified palm and palm kernel oils, monoglycerides, polysorbate 60), liquid whole egg, cocoa (processed with alkali), icing sugar (sugar, corn starch), margarine (soybean oil, palm oil, water, salt, whey [milk], vegetable monoglycerides, soy lecithin, natural flavor, annatto extract [color], turmeric [color], vitamin a palmitate, vitamin dg), whey (milk), food starch-modified, natural and artificial flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch), nonfat dry milk, dry whole milk, baking soda, glucose syrup, salt, dextrose, rice starch, soy lecithin (an emulsifier), citrus fiber, titanium dioxide, fd&c red #40 lake, cellulose gum, xanthan gum, gum arabic.