Little Debbie Frosted Fudge Cakes, 8 ct
- H-E-B: $3.16 – $3.18 · in stock at 300 of 345 stores we track
- Walmart: $3.18 · in stock at 20 of 188 stores we track
- Cals
- 190
- Protein
- 1g
- Carbs
- 26g
- Fat
- 9g
per 1 cake (43g)
Diets and labels it fits
Why it's vegetarian
Contains eggs and milk but no meat or fish.
- Contains eggs, milk
- No meat ingredients
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
8 servings per container
Serving size1 cake (43g)
Amount per servingCalories190
% Daily Value*
- Total Fat 9g
- 12%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 5mg
- 2%
- Sodium 110mg
- 5%
- Total Carbohydrate 26g
- 9%
- Dietary Fiber 1g
- 4%
- Total Sugars 19g
- Includes Added Sugars 19g
- 38%
- Protein 1g
- 2%
- Vitamin D 0mcg
- 0%
- Calcium 10mg
- 1%
- Iron 1.5mg
- 8%
- Potassium 60mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 25g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sugar, corn syrup, water, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and palm kernel oil, palm and soybean oils with tbhq and citric acid to protect flavor, cocoa, soybean oil, contains 2% or less of each of the following: cocoa processed with alkali, dextrose, corn starch, dried egg whites, dried eggs, caramel color, baking soda, salt, soy lecithin, sorbic acid (to preserve freshness), mono- and diglycerides, sorbitan monostearate, sodium stearoyl lactylate, polysorbate 60, propylene glycol monostearate, polysorbate 80, red 40, natural and artificial flavors, whey (milk), soy flour, citric acid.
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