La Rocca Cookie Dough Cake

Ingredients

cream (cream, milk, microcrystalline cellulose, carrageenan, cellulose gum), sugar, chocolate flavored confectionery (sugar, soybean oil, cocoa powder processed with alkali, modified palm oil, soy lecithin, natural vanilla extract), canola and/or soybean oil, enriched bleached wheat flour (wheat flour, folic acid, riboflavin, reduced iron, thiamine mononitrate, niacin, chlorine, benzoyl peroxide), eggs, brown sugar, dark chocolate flavored confectionery (sugar, modified palm kernel and palm fat, cocoa powder processed with alkali, cocoa powder, nonfat milk powder, whey powder, lactose, soy lecithin, natural vanilla extract), water, icing sugar (sugar, corn starch), vegetable oil shortening (palm oil, canola oil, palm kernel oil, vegetable monoglycerides and diglycerides, polysorbate 60, citric acid), butter (cream), semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), chocolate chip cookie (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], chocolate chips [chocolate, sugar, dextrose, soy lecithin, natural flavor], vegetable oil [canola, soybean, palm and palm kernel], sugar, brown sugar, invert sugar, baking soda, salt, ammonium bicarbonate, natural flavor), corn syrup solids, unsweetened chocolate, modified corn starch, leavening (sodium acid, pyrophosphate, sodium bicarbonate, monocalcium phosphate monohydrate), whey powder, palm oil, salt, natural vanilla flavor, molasses powder, dextrose, dextrin, glucose syrup, microcrystalline cellulose, sodium alginate, nonfat milk powder, soy lecithin, sodium phosphate, sodium stearoyl lactylate, cocoa butter.