Kitchen Basics Unsalted Vegetable Stock, 32 oz
- H-E-B: $2.72 – $2.98 · in stock at 182 of 345 stores we track
- Walmart: $2.98 · in stock at 3 of 188 stores we track
- Cals
- 20
- Protein
- 1g
- Carbs
- 5g
- Fat
- 0g
per 1 cup
Diets and labels it fits
Why it's vegan
All ingredients are plant-based and no animal products.
- VEGETABLE STOCK, YEAST EXTRACT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR, CARROT POWDER, SPICES
Contains: Celery
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
4 servings per container
Serving size1 cup
Amount per servingCalories20
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 75mg
- 3%
- Total Carbohydrate 5g
- 2%
- Dietary Fiber 0g
- 0%
- Total Sugars 4g
- Includes Added Sugars 0g
- 0%
- Protein 1g
- 2%
- Vitamin D 0mcg
- 0%
- Calcium 10mg
- 1%
- Iron 0.5mg
- 3%
- Potassium 100mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 5g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
vegetable stock (water, carrot juice, celery juice, garlic juice, red bell pepper juice, zucchini juice, green bell pepper juice, onion juice, leek juice, parsley juice), yeast extract, onion powder, garlic powder, natural flavor, carrot powder, spices (including black pepper, bay leaf, thyme).
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