King Arthur Gluten Free Pizza Flour, 2 lbs
- H-E-B: $8.98 – $9.99 · in stock at 12 of 345 stores we track
- Whole Foods Market: $9.49 – $12.79 · in stock at 30 of 63 stores we track
- Cals
- 100
- Protein
- 1g
- Carbs
- 25g
- Fat
- 0g
per 4 tbsps (30g)
Diets and labels it fits
Why it's vegan
All ingredients are plant-based; no animal products.
- Ingredients: Gluten Free Wheat Starch, Corn Starch, Sorghum Flour, Cellulose and Psyllium Fiber Blend, Inactive Yeast, Xanthan Gum.
Contains: Gluten, Wheat
Halal check: Halal. Based on the ingredient statement and any certification in the listing.
Nutrition Facts
30 servings per container
Serving size4 tbsps (30g)
Amount per servingCalories100
% Daily Value*
- Total Fat 0g
- 0%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 15mg
- 1%
- Total Carbohydrate 25g
- 9%
- Dietary Fiber 3g
- 11%
- Total Sugars 0g
- Includes Added Sugars 0g
- 0%
- Protein 1g
- 2%
- Vitamin D 0mcg
- 0%
- Calcium 3mg
- 0%
- Iron 0mg
- 0%
- Potassium 24mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 22g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
gluten free wheat starch*, corn starch, sorghum flour, cellulose and psyllium fiber blend, inactive yeast, xanthan gum.
At your store, in the app
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