J & J Low Fat Vanilla Yogurt, 8 oz
- H-E-B: $1.98 · in stock at 1 of 345 stores we track
- Cals
- 180
- Protein
- 9g
- Carbs
- 30g
- Fat
- 3g
per 1 cup (198g)
Diets and labels it fits
Why it's low sodium
Sodium is 135mg per serving, which is ≤140mg FDA threshold.
- Sodium 135mg
Contains: Milk / Dairy
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1.1 servings per container
Serving size1 cup (198g)
Amount per servingCalories180
% Daily Value*
- Total Fat 3g
- 4%
- Saturated Fat 1.5g
- 8%
- Trans Fat 0g
- Cholesterol 16mg
- 5%
- Sodium 135mg
- 6%
- Total Carbohydrate 30g
- 11%
- Dietary Fiber 0g
- 0%
- Total Sugars 29g
- Protein 9g
- 18%
- Calcium 301mg
- 23%
- Iron 0mg
- 0%
- Potassium 430mg
- 9%
Net carbs (total carbs minus fiber and sugar alcohols): 30g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
cultured pasteurized grade a lowfat milk, sugar, nonfat milk solids, natural and artificial flavors (replaced with natural flavors for passover). contains active lactobacillus bulgaricus and streptococcus thermophilus cultures.
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