Hungry Jack Frozen Pancakes - Buttermilk, 12 ct
- H-E-B: $2.73 – $2.78 · in stock at 281 of 345 stores we track
- Cals
- 240
- Protein
- 5g
- Carbs
- 43g
- Fat
- 4g
per 3 pancakes (105g)
Diets and labels it fits
Why it's vegetarian
Contains no meat or fish; includes dairy and eggs.
- Ingredients include buttermilk and eggs, no meat
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size3 pancakes (105g)
Amount per servingCalories240
% Daily Value*
- Total Fat 4g
- 5%
- Saturated Fat 0.5g
- 3%
- Trans Fat 0g
- Cholesterol 10mg
- 3%
- Sodium 550mg
- 24%
- Total Carbohydrate 43g
- 16%
- Dietary Fiber 1g
- 4%
- Total Sugars 12g
- Includes Added Sugars 11g
- 22%
- Protein 5g
- 10%
- Vitamin D 0mcg
- 0%
- Calcium 84mg
- 6%
- Iron 4mg
- 22%
- Potassium 90mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 42g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, sugar, canola and/or soybean oil, contains 2% or less of: buttermilk solids, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), salt, whole egg, monoglycerides, soy lecithin, enrichment blend [calcium phosphate, vitamin a palmitate, niacinamide (vitamin b3), reduced iron, cyanocobalamin (vitamin b12), pyridoxine hydrochloride (vitamin b6), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2)]
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