How to Train Your Dragon Cupcake Cake
- Walmart: $15.98 · in stock at 186 of 188 stores we track
- Cals
- 300
- Protein
- 3g
- Carbs
- 46g
- Fat
- 12g
per 1 cupcake (80g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
The cupcake cake contains no meat, poultry, or fish; its animal-derived ingredients are limited to eggs and dairy.
- Cupcake Cake
- white cake and buttercream frosting
Contains: Eggs, Gluten, Milk / Dairy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
24 servings per container
Serving size1 cupcake (80g)
Amount per servingCalories300
% Daily Value*
- Total Fat 12g
- 15%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 25mg
- 8%
- Sodium 230mg
- 10%
- Total Carbohydrate 46g
- 17%
- Dietary Fiber 1g
- 4%
- Total Sugars 28g
- Includes Added Sugars 26g
- 52%
- Protein 3g
- 6%
- Calcium 40mg
- 3%
- Iron 0.7mg
- 4%
- Potassium 75mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 45g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
cake: sugar, enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, eggs, butter, contains 2% or less of: leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified cornstarch, salt, mono and diglycerides, natural and artificial flavor, yellow 5, red 40, blue 1. icing: sugar, water, corn syrup, butter, contains 2% or less of: cornstarch, salt, natural and artificial flavor, potassium sorbate (preservative), fd&c red 40, blue 1, yellow 5.
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