Hot Pockets High Protein Barbacoa Style Beef XL Frozen Sandwich, 6.75 oz

Ingredients

water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium salt, caramel color), reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamin a palmitate, enzymes, *ingredients not in regular mozzarella cheese), reduced fat cheddar cheese (pasteurized part skim milk, skim milk, modified food starch*, cultures, salt, flavors*, potassium salt*, annatto, vitamin a palmitate, enzymes, *ingredients not in regular cheddar cheese), vegetable oil (soybean oil and/or palm oil and/or fractionated palm oil and/or canola oil), milk protein isolate, wheat gluten, black beans, 2% or less of modified food starch, sugar, maltodextrin, salt, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, enzymes), nonfat dry milk, whey, white vinegar, corn starch, buttermilk, corn syrup, cilantro, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), autolyzed yeast extract, natural flavors, coconut oil, dried chipotle peppers, cheddar cheese (cultured milk, salt, enzymes), sodium caseinate, annatto and turmeric color, dried garlic, lactic acid, citric acid, blue cheese (milk, salt, cultures, enzymes), cayenne pepper, chili pepper, paprika extract color, parmesan cheese (part-skim milk, cultures, salt, enzymes), rice hulls, spices, enzyme modified cheddar cheese, soy lecithin, mono and diglycerides, dextrin, enzyme modified milk fat, calcium lactate, soy flour, acetic acid, calcium hydroxide, dried onion, medium chain triglycerides, sodium hydroxide, sodium phosphate, methylcellulose, egg whites.