Hill Country Fare Potato, Egg & Cheese Breakfast Taco, 4 oz

Ingredients

liquid eggs (whole eggs, citric acid, 0.15% water.), 6" flour tortilla (enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil, and/or palm oil), contains 2% or less of the following: salt, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate), distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants (tocopherols, ascorbic acid), cellulose gum, dough conditioners (fumaric acid, sodium metabisulfite), preservatives (calcium propionate, sorbic acid, and/or citric acid).), diced hashbrowns (potatoes, vegetable oil (contains one or more of the following: canola oil, corn oil, cottonseed oil, palm oil, soybean oil, sunflower oil), disodium dihydrogen pyrophosphate (to promote color retention), dextrose.), shredded cheddar cheese (cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annato (color)), potato starch and powdered cellulose added to prevent caking, and natamycin (natural mold inhibitor)), liquid oleo (liquid and hydrogenated soybean oil, water, salt, vegetable mono and di glycerides, soy lecithin, sodium benzoate (a preservative), citric acid, natural and artificial flavor, calcium disodium edta added to protect flavor, beta carotene (color), vitamin a palmitate added. ), seasonings (salt, paprika, spices, maltodextrin, dehydrated onion and garlic, yeast extract and less than 2% soybean oil and silicon dioxide to prevent caking)