H-E-B Bakery Valentine's Day Mini Cupcakes - Chocolate, 12 ct
- H-E-B: $3.98 – $4.98 · in stock at 3 of 345 stores we track
- Cals
- 320
- Protein
- 3g
- Carbs
- 45g
- Fat
- 13g
per 3 cupcakes (74g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
Product contains eggs and milk, but no meat or fish.
- Ingredients include eggs and milk, no meat or fish.
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size3 cupcakes (74g)
Amount per servingCalories320
% Daily Value*
- Total Fat 13g
- 17%
- Saturated Fat 4.5g
- 23%
- Trans Fat 0g
- Cholesterol 20mg
- 7%
- Sodium 210mg
- 9%
- Total Carbohydrate 45g
- 16%
- Dietary Fiber 1g
- 4%
- Total Sugars 29g
- Protein 3g
- 6%
- Vitamin D 0mcg
- 0%
- Calcium 26mg
- 2%
- Iron 2mg
- 11%
- Potassium 188mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 44g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sugar, wheat flour, vegetable shortening (palm oil, distilled monoglycerides, polysorbate 60, citric acid), eggs, soybean oil, water, sequins (icing sugar, palm kernel oil, modified corn starch, corn starch, gum arabic, confectioner's glaze, soy lecithin, sunflower lecithin, yellow 5, yellow 6, blue 1, red 3, red 40, polysorbate 60), cocoa processed with alkali, modified corn starch, contains less than 2% of: whey, wheat gluten, salt, sodium acid pyrophosphate, sodium bicarbonate, egg whites, corn starch, mono and diglycerides, natural and artificial flavors, preservatives (tocopherols, ascorbic acid, citric acid, potassium sorbate, sodium benzoate), corn syrup, high fructose corn syrup, glycerin, locust bean gum, carrageenan, maltodextrin, dextrose, sorbitol, agar, yellow 5, yellow 6, blue 1, red 3, red 40. contains a bioengineered food ingredient.
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