H-E-B Bakery Red Velvet Cake, 1/8 Bar
- H-E-B: $16.98 · in stock at 171 of 345 stores we track
- Cals
- 330
- Protein
- 3g
- Carbs
- 46g
- Fat
- 15g
per 1 bar (1/8 of cake) (100g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
Product contains dairy and eggs but no meat or fish, making it suitable for a vegetarian diet.
- buttermilk
- eggs
- cream cheese
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1 servings per container
Serving size1 bar (1/8 of cake) (100g)
Amount per servingCalories330
% Daily Value*
- Total Fat 15g
- 19%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 35mg
- 12%
- Sodium 280mg
- 12%
- Total Carbohydrate 46g
- 17%
- Dietary Fiber 1g
- 4%
- Total Sugars 36g
- Includes Added Sugars 28g
- 56%
- Sugar Alcohol 0g
- Protein 3g
- 6%
- Calcium 20mg
- 2%
- Iron 1.2mg
- 7%
Net carbs (total carbs minus fiber and sugar alcohols): 45g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sugar, enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), buttermilk (cultured lowfat milk, salt, vitamin a palmitate), soybean oil, eggs, cocoa processed with alkali, red 40, corn syrup, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), butter (cream, salt), baking soda, distilled vinegar, natural and artificial flavor.
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