H-E-B Bakery Pumpkin Nut Creme Cake, 36 oz
- H-E-B: $8.98 · in stock at 1 of 345 stores we track
- Cals
- 340
- Protein
- 4g
- Carbs
- 46g
- Fat
- 16g
per 1 slice (4.5 oz)
Diets and labels it fits
- Vegetarian
- High in omega-3
- Low satiety
Why it's vegetarian
Contains eggs and dairy but no meat, fish, or poultry.
- ingredients include eggs and dairy, no meat
Contains: Eggs, Gluten, Milk / Dairy, Soy, Tree nuts, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
8 servings per container
Serving size1 slice (4.5 oz)
Amount per servingCalories340
% Daily Value*
- Total Fat 16g
- 21%
- Saturated Fat 4g
- 20%
- Trans Fat 0g
- Cholesterol 30mg
- 10%
- Sodium 220mg
- 10%
- Total Carbohydrate 46g
- 17%
- Dietary Fiber 1g
- 4%
- Total Sugars 24g
- Includes Added Sugars 20g
- 40%
- Protein 4g
- 8%
- Vitamin D 0mcg
- 0%
- Calcium 30mg
- 2%
- Iron 1mg
- 6%
- Potassium 100mg
- 2%
Net carbs (total carbs minus fiber and sugar alcohols): 45g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pumpkin, Sugar, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean Oil, Palm Oil), Eggs, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers), Walnuts, Water, Contains 2% or less of: Corn Syrup, Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Cinnamon, Natural and Artificial Flavors, Soy Lecithin.
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