H-E-B Bakery Mini Graduation Cupcakes - Chocolate, 12 ct
- H-E-B: $3.98 · in stock at 10 of 345 stores we track
- Cals
- 320
- Protein
- 3g
- Carbs
- 45g
- Fat
- 12g
per 3 cupcakes (74g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
Contains no meat, fish, or poultry; includes eggs and dairy.
- Ingredients include eggs and whey, no meat
Contains: Eggs, Gluten, Milk / Dairy, Soy, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
4 servings per container
Serving size3 cupcakes (74g)
Amount per servingCalories320
% Daily Value*
- Total Fat 12g
- 15%
- Saturated Fat 3.5g
- 18%
- Trans Fat 0g
- Cholesterol 20mg
- 7%
- Sodium 220mg
- 10%
- Total Carbohydrate 45g
- 16%
- Dietary Fiber 1g
- 4%
- Total Sugars 27g
- Protein 3g
- 6%
- Vitamin D 0mcg
- 0%
- Calcium 26mg
- 2%
- Iron 2mg
- 11%
- Potassium 188mg
- 4%
Net carbs (total carbs minus fiber and sugar alcohols): 44g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sugar, wheat flour, vegetable shortening (palm oil, distilled monoglycerides, polysorbate 60, citric acid), eggs, soybean oil, water, sequins (icing sugar, palm kernel oil, modified corn starch, corn starch, sunflower lecithin, yellow 6, yellow 5, blue 1, red 3, confectioners glaze, polysorbate 60), cocoa processed with alkali, modified corn starch, contains less than 2% of: whey, wheat gluten, salt, sodium acid pyrophosphate, sodium bicarbonate, dried egg whites, mono and diglycerides, preservatives (tocopherols, ascorbic acid, citric acid), natural flavors, soy lecithin, guar gum, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes. contains a bioengineered food ingredient
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