
H-E-B Bakery Marble Creme Cake, 36 oz
- H-E-B: $9.87 · in stock at 2 of 345 stores we track
- Cals
- 340
- Protein
- 4g
- Carbs
- 44g
- Fat
- 16g
per 1 slice cake (85g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
Contains no meat, fish, or gelatin. Contains dairy and eggs.
- ingredients include dairy and eggs, but no meat
Contains: Eggs, Gluten, Milk / Dairy, Soy, Sulphites, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
12 servings per container
Serving size1 slice cake (85g)
Amount per servingCalories340
% Daily Value*
- Total Fat 16g
- 21%
- Saturated Fat 3.5g
- 18%
- Trans Fat 0g
- Cholesterol 55mg
- 18%
- Sodium 300mg
- 13%
- Total Carbohydrate 44g
- 16%
- Dietary Fiber 1g
- 4%
- Total Sugars 29g
- Includes Added Sugars 29g
- 58%
- Sugar Alcohol 0g
- Protein 4g
- 8%
- Calcium 20mg
- 2%
- Iron 1mg
- 6%
- Potassium 70mg
- 1%
Net carbs (total carbs minus fiber and sugar alcohols): 43g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
sugar, enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, egg, soybean oil, modified corn starch, contains 2% or less of the following: whey, cocoa processed with alkali, leavening (sodium aluminum phosphate, baking soda), wheat gluten, salt, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate (anitcaking), corn starch, citric acid, ascorbic acid (dough conditioner), soy flour, caramel color, red 40, sulfites, bleached wheat flour, brown sugar, margarine (palm oil, water, salt, vegetable mono and dyglcerides, natural butter flavor, citric acid, beta carotene, vitamin a palmitate), palm oil, maltodextrin, natural and artificial flavors, corn syrup solids, sorbic acid, potassium sorbate (preservative), agar-agar, guar gum, cellulose, carboxymethyl ether, calcium carbonate. contains a bioengineered food ingredient
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