
H-E-B Bakery Gourmet Peach Praline Pie Slice
- H-E-B: $2.98 · in stock at 97 of 345 stores we track
- Cals
- 630
- Protein
- 5g
- Carbs
- 83g
- Fat
- 33g
per 1 slice (209g)
Diets and labels it fits
- Vegetarian
- Low satiety
- Ultra-processed
Why it's vegetarian
Product contains dairy but no meat, fish, or poultry ingredients.
- whey(milk)
- evaporated milk(milk)
Contains: Gluten, Milk / Dairy, Soy, Sulphites, Tree nuts, Wheat
Halal check: Doubtful (mashbooh). At least one ingredient could come from a non-halal source.
Nutrition Facts
1 servings per container
Serving size1 slice (209g)
Amount per servingCalories630
% Daily Value*
- Total Fat 33g
- 42%
- Saturated Fat 13g
- 65%
- Trans Fat 0g
- Cholesterol 10mg
- 3%
- Sodium 682mg
- 30%
- Total Carbohydrate 83g
- 30%
- Dietary Fiber 2g
- 7%
- Total Sugars 44g
- Includes Added Sugars 36g
- 72%
- Protein 5g
- 10%
- Vitamin D 0.1mcg
- 1%
- Calcium 40mg
- 3%
- Iron 1.4mg
- 8%
- Potassium 290mg
- 6%
Net carbs (total carbs minus fiber and sugar alcohols): 81g
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
peach praline pie (peaches, wheat flour, sugar, palm oil, brown sugar, margarine (palm oil, water, soybean oil, salt, whey(milk), mono & diglycerides, soy lecithin, natural flavor, beta carotene (color), vitamin a palmitate), water, pecans, contains less than 2% of:, tapioca starch (modified), soybean oil, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), salt, dextrose, mono & diglycerides, spices, natural flavor, ascorbic acid (promote color retention), citric acid (promote color retention)), harmony glaze (water, sugar, corn syrup, contains 2% or less of:, pectin, citric acid, carrageenan, xanthan gum, artificial flavor, preservatives (potassium sorbate, sodium metabisulfite), sodium citrate, sodium phosphate, paprika (color)), sunset glaze (water, canola oil, pea protein, dextrose, corn maltodextrin, corn starch), water. contains a bioengineered food ingredient.
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